Starters & Small Plates 7 items
Shrimp CocktailGluten-freeFour jumbo chilled Gulf shrimp, classic cocktail sauce, fresh horseradish, lemon.
$18
Tuna TartareSushi-grade ahi tuna, avocado, cucumber, ponzu, sesame, crispy wonton chips.
$22
Jumbo Lump Crab CakePan-seared jumbo lump crab, almost no filler, remoulade, micro greens.
$24
Beef CarpaccioThinly sliced prime tenderloin, arugula, capers, shaved Parmesan, truffle oil, crostini.
$21
Charcuterie BoardChef's selection of cured meats, artisan cheeses, seasonal accompaniments, house-made jam, crackers.
$26
Lobster BisqueRich cream-based bisque, sherry, whole lobster knuckle meat, chive oil.
$16
French Onion SoupVegetarianClassic slow-cooked onion broth, crouton, gruyère crust.
$14