Antipasti & Starters 8 items
Burrata con PomodoriVegetarianCreamy stracciatella burrata with heritage tomatoes, basil oil and flaked sea salt.
£14
Fritto Misto di MareLightly battered mixed seafood — calamari, prawns and whitebait — with aioli and lemon.
£16
Carpaccio di ManzoThinly sliced beef carpaccio with rocket, capers, Grana Padano and truffle oil.
£15
Polpette al SugoBraised beef meatballs in rich San Marzano tomato sauce with focaccia.
£13
Crocchette di PatateVegetarianCrispy potato croquettes filled with smoked scamorza and truffle.
£9
Bruschetta al PomodoroVeganGrilled sourdough with crushed San Marzano tomatoes, garlic and extra-virgin olive oil.
£8
Focaccia della CasaVegetarianHouse-made rosemary and sea-salt focaccia with olive oil and balsamic dip.
£7
Tagliere MistoMixed charcuterie and cheese board — prosciutto di Parma, mortadella, gorgonzola, pecorino and grissini.
£22