Ciccio Mio Menu Prices 2026: Pizza, Pasta & Italian-American Eats

The most-ordered pizzas at Ciccio Mio are the Diavola ($22) — spicy soppressata with San Marzano tomato and chili oil — and the Prosciutto e Rucola ($24) with prosciutto di Parma and arugula added post-bake. For vegetarians, the Funghi Truffle ($23) with mixed mushrooms, fontina, and truffle oil is a consistent favorite. All pizzas are wood-fired in a stone deck oven, giving them a charred, blistered crust in the Neapolitan tradition.

Ciccio Mio's pasta menu includes both Italian classics and creative Italian-American dishes. Standouts include the Tagliatelle con Ragù di Manzo ($28) with slow-braised short rib, the Lobster Fettuccine ($34) with Maine lobster and mascarpone bisque, and the Linguine alle Vongole ($26) with Little Neck clams. For a classic, the Cacio e Pepe ($22) and Rigatoni all'Amatriciana ($24) are perennial favorites. Pasta runs $22-34 across the menu.

Ciccio Mio is located in the Tampa Bay, Florida area. It is part of the Ciccio Restaurant Group, which operates multiple concepts across Tampa Bay including Ciccio Water and Ciccio Cali. For the exact current address, hours, and reservation availability, visit cicciomio.com. The Tampa Bay restaurant group has become one of the most beloved dining institutions in the region since its founding.

Yes. Ciccio Mio is part of the Ciccio Restaurant Group, a Tampa Bay-based hospitality group that operates several concepts across the region. Sister restaurants include Ciccio Water (seafood-forward) and Ciccio Cali (California-inspired cuisine). The group has grown into one of Tampa Bay's most recognizable dining brands, known for energetic atmospheres, quality ingredients, and approachable price points across all its concepts. Ciccio Mio is the group's Italian flagship.

Yes, Ciccio Mio has a solid range of vegetarian options across every section of the menu. Standout vegetarian dishes include the Whipped Ricotta ($16), Burrata Caprese ($18), Arancini ($15), Margherita Pizza ($19), Quattro Formaggi Pizza ($23), Funghi Truffle Pizza ($23), Cacio e Pepe ($22), Gnocchi al Gorgonzola ($24), and Eggplant Parmesan ($28). All desserts are also vegetarian. Ask your server about vegan modifications.

Yes, Ciccio Mio works well for groups. The restaurant has a convivial, lively atmosphere designed for sharing — the antipasti and pizza sections are well-suited to family-style ordering. The menu offers enough variety for mixed groups (carnivores, vegetarians, seafood lovers) and the price range is accessible for a special occasion without being prohibitively expensive. For larger groups of 8 or more, it's recommended to call ahead or reach out through cicciomio.com about private dining or large-party reservations.