Starters & Antojitos 6 items
Tableside GuacamoleVeganGluten-freeHouse signature: fresh Hass avocados, white onion, serrano chile, cilantro, lime and sea salt -- prepared tableside to your spice preference. Served with warm house-made tortilla chips.
Price varies
Queso FundidoMelted Oaxacan cheese with chorizo and roasted poblano peppers, served in a cast-iron skillet with warm flour tortillas.
Price varies
Elote en VasoVegetarianMexican street corn in a cup -- fire-roasted kernels, crema, cotija cheese, chile powder and lime.
Price varies
Ceviche de CamaronGluten-freeChilled shrimp marinated in fresh citrus, tomato, cucumber, red onion and cilantro. Served with tostadas.
Price varies
Tostadas de AtunCrispy tostadas topped with sushi-grade ahi tuna, avocado mousse, micro greens and a drizzle of chipotle aioli.
Price varies
SopecitosThree hand-formed masa boats with refried black beans, crema, cotija, shredded lettuce and your choice of protein.
Price varies