Starters & Appetizers 6 items
French Onion SoupVegetarianClassic slow-cooked onion broth, crouton, and melted kosher cheese gratin.
Price varies
EscargotTraditional Burgundy-style snails baked in garlic herb butter, served with crusty bread.
Price varies
Charcuterie BoardSelection of kosher-certified cured meats, cornichons, mustard, and toasted baguette.
Price varies
Salade NicoiseTuna, haricots verts, olives, hard-boiled egg, tomatoes, and anchovy vinaigrette over mesclun.
Price varies
Mushroom CrepesVegetarianThin French crepes filled with wild mushroom duxelles and fresh herbs.
Price varies
Steak TartareHand-chopped kosher beef tenderloin, capers, shallots, Dijon, and a quail egg.
Price varies