Playa Bowls Menu 2026: Acai Bowls, Pitaya, Smoothies & More

Playa Bowls does not publish a national price list — pricing is set by each franchisee location. Based on widely reported customer data, acai bowls typically range from $9 to $14 depending on size and toppings, with smoothies usually falling in the $8 to $12 range. Add-ons like protein or extra toppings add $1–$2 each. Confirm current pricing at your local store or on the official Playa Bowls app.

The Original Acai Bowl — acai base with banana, granola, strawberries and honey — is consistently cited as the brand's best-seller and the bowl that most new customers try first. The Nutella Acai Bowl and the PB Acai Bowl are close runner-ups, popular for the indulgent flavor profiles they add to the acai base.

Acai bowls at Playa Bowls are generally nutrient-dense — acai is rich in antioxidants and healthy fats, and most bowls add fresh fruit, granola and seeds. However, calorie counts vary significantly: a standard Original Acai Bowl (medium) can run 400–650 calories depending on toppings and portion size. Bowls with Nutella drizzle, peanut butter and honey on the sweeter end will trend higher. For a lighter option, the coconut base or the porridge bowl is lower in calories than the acai or pitaya bases.

Yes. Most of Playa Bowls' menu is vegetarian by default. Several items are vegan as well — the acai, pitaya and coconut bases are vegan; most fruit toppings, granola, toasted coconut flakes, cacao nibs, chia seeds and agave drizzle are vegan. Items that contain honey or Nutella are vegetarian but not vegan. Smoothies made with almond or coconut milk are vegan; those made with honey are vegetarian. Check with your specific location if you have a strict dietary need.

Playa Bowls was founded in Belmar, New Jersey in 2014 by Robert Giuliani and Abby Taylor. The brand grew rapidly along the New Jersey Shore before franchising across the U.S. It is now one of the fastest-growing fast-casual chains in the country, with hundreds of locations in nearly every state.

As of 2026, Playa Bowls operates more than 200 locations across the United States, with a heavy concentration in the Northeast, Southeast, and Mid-Atlantic states. The chain has been expanding quickly through franchising — use the official store locator on playabowls.com to find the nearest location and current hours.

Several items at Playa Bowls are naturally gluten-free — acai, pitaya and coconut bases, most fresh fruit toppings, and chia or cacao nibs. The granola contains oats, which may not be certified gluten-free at all locations, and cross-contact is possible in shared prep areas. If you have celiac disease or a serious gluten intolerance, ask the staff at your specific store about their current preparation practices and ingredient sourcing.

The three bases at Playa Bowls differ in flavor, color and nutrition profile: Acai is a dark-purple berry from Brazil with an earthy, slightly chocolate-tart flavor — rich in antioxidants and healthy fats (higher calorie). Pitaya (dragon fruit) gives a vibrant pink or magenta color with a milder, tropical-sweet flavor — lower in calories than acai. Coconut base is the lightest of the three — mild and refreshing, lowest calorie count, pairs well with tropical fruit toppings.

Yes. Playa Bowls offers online ordering and a mobile app (available on iOS and Android) for pickup orders at participating locations. The app also surfaces loyalty rewards and limited-time seasonal offerings. Some locations also appear on third-party delivery platforms like DoorDash, Uber Eats and Grubhub — availability varies by store. Check the official Playa Bowls app or playabowls.com for your nearest location's online ordering options.