Mildreds Soho Menu & Prices 2026: Full Plant-Based Menu

Yes -- Mildreds is entirely plant-based. The whole menu across all five London locations is 100% vegan. There are no meat, fish, dairy or egg ingredients on the menu. Mildreds originally launched as vegetarian in 1988 and transitioned fully to plant-based, making it one of the UK's oldest and most established vegan restaurants.

A typical a la carte meal at Mildreds Soho -- starter plus main -- costs around GBP 25--35 per person before drinks. Snacks start from GBP 3.90 (olive pickle mix), starters run GBP 8.50--10.90, mains are GBP 14.90--19.90, and desserts are GBP 9.90--12.50. A discretionary 12.5% service charge is added to the bill. The pre-theatre set menu (2 courses GBP 24, 3 courses GBP 32) is the best value option.

Mildreds Soho offers a pre-theatre set menu at GBP 24 for 2 courses and GBP 32 for 3 courses. Available early evening (confirm exact times with the restaurant), it includes a choice of starters (kimchi gyoza, chorizo arancini, coconut corn ribs), mains (kimchi bokkeumbap, artichoke caesar salad, chick+n caesar burger, shiitake peanut laksa) and desserts (sticky toffee pudding, white chocolate tiramisu). Given Mildreds Soho's proximity to the West End, it's a popular option before shows at nearby theatres.

Mildreds Soho is at 45 Lexington Street, London W1F 9AN, in the heart of Soho a short walk from Oxford Circus and Piccadilly Circus. Opening hours: Monday to Saturday 9am--11pm; Sunday 9am--10pm. Brunch is served on weekdays until 11am and all day at weekends. A discretionary 12.5% service charge applies. Reservations are strongly recommended; book via the Mildreds website or by calling +44 20 7494 1634.

Yes. Mildreds Soho serves brunch on weekdays until 11am and all day at the weekend. The brunch menu includes avocado pea smash on sourdough (GBP 10), kimchi grilled cheese (GBP 10), roast mushroom grilled cheese (GBP 10), the Full English plant-based breakfast (GBP 16), the Meze Brunch (GBP 16), berries and cream pancakes (GBP 12.50), banana Biscoff caramel pancakes (GBP 12.50) and porridge from GBP 7. All brunch items are fully vegan.

Mildreds describes itself as serving internationally inspired plant-based dishes. The menu spans many traditions: Sri Lankan (kiri hodi pilau), Korean (kimchi bokkeumbap, Korean fried chick+n burger, kimchi gyoza), Malaysian (shiitake peanut laksa), Mexican (chipotle chick+n tinga tacos, guacamole verde), Middle Eastern (shawarma kebab, meze brunch, harissa patatas bravas), Italian (chorizo arancini), and British (sticky toffee pudding, full English). This range is what has kept Mildreds a Soho institution since 1988 -- the menu evolves with food trends while staying fully plant-based.

Yes. Mildreds offers a dedicated onion and garlic-free menu section at all locations. This is relatively unusual for London restaurants and makes it accessible for diners following Jain dietary requirements or who simply prefer to avoid alliums. Confirm with the restaurant when booking or on arrival so staff can guide you to appropriate dishes.

Yes -- Mildreds operates five London locations: Soho (the original flagship at 45 Lexington Street, founded 1988), Camden, Covent Garden, King's Cross, and Victoria. All locations serve the same plant-based menu. The Soho original is the most famous and tends to be busiest; booking ahead is recommended at all sites. Check mildreds.com for individual location addresses and hours.

Mildreds runs a 'Wine on Us' promotion Monday to Wednesday -- diners ordering the Taste of Mildreds set menu receive a complimentary house wine carafe with their meal. House wine by the glass starts from around GBP 7.60, and carafe from around GBP 22.20. Cocktails are GBP 11--12.50 (or GBP 5 for a small glass), and zero-alcohol cocktail options are also on the menu at GBP 10. Signing up to the Mildreds newsletter also earns a birthday bottle of fizz.