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Casual Dining · American

J. Alexander's Menu Prices 2026: Full List, Steaks & Best Value

J. Alexander's is an upscale casual American restaurant celebrated for its slow-roasted prime rib, wood-fired steaks, and an unexpectedly broad menu that spans hand-rolled sushi, Gulf shrimp starters, and housemade carrot cake. With more than 40 locations across 16 states, it occupies the sweet spot between a neighborhood steakhouse and a modern American bistro.

40+ U.S. locationsWood-fired steaksHouse-made sushiScratch desserts
Sample · $$

Signature items

Slow Roasted Prime Rib$43
Filet Mignon with Béarnaise$49
Grilled Salmon$34
Old Fashioned Cheeseburger$19
Quick answers

What to order — at a glance

Cheapest item
Chef's Daily Soup $8
Most popular
Slow Roasted Prime Rib $43

Signature item; aged Midwestern beef with au jus

Best value dinner
Steak 'N' Fries $35

Certified Angus Beef in French brasserie style

Lightest bite
California Roll $13
Full menu with prices

J. Alexander's full menu and current prices

Prices shown are from the published menu and reflect 2026 Nashville-area pricing. Confirm current prices at your local J. Alexander's.
Budget picks

Cheapest items on the J. Alexander's menu

  1. 1Homemade FocacciaSeasonal accoutrements$7
  2. 2Chef's Daily Soup$8
  3. 3California Roll$13
  4. 4Alex's Salad$14
  5. 5Original Caesar Salad$14
  6. 6Mexico City Spinach Con Queso$16
  7. 7Veggie Burger$16
  8. 8Crunchy Shrimp Roll$16
  9. 9Hyde Park Chicken Sandwich$17
  10. 10Nashville Hot Chicken Sandwich$17
Steak sizes and prices

J. Alexander's steak options: cut, price, and style

All steaks are finished with maître d' butter (except marinated preparations) and come with a side.

SteakStylePrice
Steak 'N' FriesCertified Angus Beef, French brasserie$35
Slow Roasted Prime RibAged Midwestern, au jus$43
New York StripAged Certified Angus Beef$48
Filet Mignon with BéarnaiseCenter cut, béarnaise sauce$49
Steak MauiMarinated ribeye, pineapple-soy$49
Price comparison

How J. Alexander's prices compare to competitors

Like-for-like comparison of common menu categories at upscale casual American restaurants.

CategoryJ. Alexander'sCapital GrilleFleming'sSeasons 52
Cheapest starter$7$14$15$9
Signature steak$43–$49$55–$75$50–$70$38–$48
Filet mignon$49$68$62$46
Salmon entrée$34$44$42$32
Cheeseburger$19$28N/AN/A
About

About J. Alexander's

J. Alexander's was founded in 1991 by the SPB Hospitality group with a simple premise: serve polished American food in a relaxed, upscale setting without the formality of a traditional steakhouse. The concept took root in Nashville, Tennessee, and grew steadily across the South and Midwest before expanding into the Northeast, Southwest, and coastal Florida markets.

The kitchen's identity is built around the wood-fired grill. Prime rib slow-roasts for hours each day, and every burger patty is hand-formed from freshly ground Certified Angus Beef chuck. The menu stretches far beyond beef—an in-house sushi program, Gulf shrimp starters, Faroe Islands salmon, and from-scratch desserts like the signature Carrot Cake and Very Best Chocolate Cake give the restaurant a range that distinguishes it from straightforward steakhouses.

By 2026, J. Alexander's operates more than 40 restaurants across 16 states under the J. Alexander's and Ninety Nine brands. Dress codes are enforced, hats and caps are removed at the door, and an 18% gratuity is added for parties of six or more—small formalities that reinforce the brand's commitment to a guest-first, unhurried dining experience.

40+U.S. locations
1991founded
$$price range

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FAQ

Frequently asked questions

What is J. Alexander's known for?

J. Alexander's is best known for its slow-roasted prime rib, wood-fired steaks, and freshly ground Certified Angus Beef burgers. The restaurant also offers an in-house sushi program, fresh seafood, and housemade desserts like the Very Best Chocolate Cake and Carrot Cake, making it a broader American casual dining experience than a traditional steakhouse.

What are J. Alexander's hours?

Hours vary by location. Most J. Alexander's restaurants are open for lunch and dinner daily, typically from 11 a.m. to 10 p.m. Sunday through Thursday and until 11 p.m. on Fridays and Saturdays. Check your specific location's page at jalexanders.com for confirmed hours.

Does J. Alexander's take reservations?

Yes. J. Alexander's accepts reservations through its website at jalexanders.com/reservations or via OpenTable. Walk-ins are welcome, though reservations are recommended on weekends and holidays when wait times can be significant.

Does J. Alexander's have a dress code?

Yes. J. Alexander's enforces a smart casual dress code. Gentlemen are asked to remove hats and caps inside the restaurant. The brand's dining guidelines are published at jalexanders.com/dining-guidelines.

Is there a gratuity policy at J. Alexander's?

An 18% gratuity is automatically added to parties of six or more. The restaurant notes that gratuity is ultimately at the guest's discretion, but the automatic charge applies in most circumstances for larger groups.

What are the cheapest items on the J. Alexander's menu?

The most affordable starters are the Homemade Focaccia at $7 and the Chef's Daily Soup at $8. In the sushi section, the California Roll at $13 offers good value. The Original Caesar Salad and Alex's Salad are each $14, while most sandwiches and burgers run $16–$19.

Does J. Alexander's offer vegetarian or vegan options?

Yes. The menu includes a housemade Veggie Burger ($16), the Original Caesar Salad ($14), and the Mexico City Spinach Con Queso ($16). Several sides—French fries, seasonal vegetable, and couscous—are vegan-friendly. The kitchen also accommodates plant-based requests; call ahead to confirm specific ingredients and preparation methods.

Can I order J. Alexander's online?

Yes. Online ordering is available through jalexanders.olo.com for participating locations. Not all locations offer delivery or pickup online, so check your nearest restaurant's page for availability.

How does J. Alexander's prime rib compare to other steakhouse chains?

J. Alexander's Slow Roasted Prime Rib is priced at $43 and uses aged Midwestern beef slow-roasted in-house daily. Comparable prime rib at chains like Flemings starts closer to $55–$60, while Outback and LongHorn offer prime rib at $30–$40 but from lower USDA grades. J. Alexander's occupies a strong mid-tier value position for the quality of the cut and preparation.