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Hot Pot · Chinese

Haidilao Flushing Menu Prices 2026: Full List, Broths & Best Value

Haidilao's Flushing location brings the chain's signature premium hot pot experience to the heart of Queens' largest Chinese community. Guests choose from a wide range of broth bases, then cook an extensive selection of premium meats, seafood, vegetables, tofu, and noodles at their table.

Flushing, Queens locationPremium hot potTableside service
Sample · $$

Signature items

Spicy Hot Pot with Beef Tallow$19.19
Japan A5 Wagyu Tender Shoulder$71.98
Handmade Beef Meatball$10.79
Matcha Fresh Milk$8.39
Quick answers

What to order — at a glance

Cheapest item
Egg $1.19
Most popular broth
Spicy Hot Pot with Beef Tallow $19.19

Haidilao's signature Sichuan spicy base

Best value protein
Shabu Shabu Wagyu $15.58
Premium splurge
Japan A5 Black Hair Wagyu $71.98
Full menu with prices

Haidilao Flushing full menu and current prices

Prices sourced from online ordering platforms and may vary slightly. Verify current prices at the restaurant or on the official Haidilao app.
Budget picks

Cheapest items on the Haidilao Flushing menu

  1. 1EggSingle egg for the pot$1.19
  2. 2White Rice$2.39
  3. 3Coca-Cola / Sprite / Fanta / Diet Coke$2.39
  4. 4Coconut Juice$2.39
  5. 5Hot Pot Utensils$2.03
  6. 6Radish$4.79
  7. 7Pig Bone$4.79
  8. 8Noodles$4.79
  9. 9Konjac Vermicelli$5.99
  10. 10Longkou Vermicelli$5.99
  11. 11Sweet Corn$5.99
  12. 12Potatoes$5.99
What's new

New and limited-time items on the Haidilao Flushing menu

Signature

Banana Handmade Flying Cake

Tableside hand-stretched flying cake with banana filling — a Haidilao trademark performance dish.

$11.99
Premium

Japan A5 Black Hair Wagyu Tender Shoulder

Ultra-premium A5 Japanese wagyu sliced thin for the hot pot.

$71.98
Seasonal

Coconut Chicken Hot Pot

Whole coconut chicken hot pot — a premium centerpiece for groups.

$88.79
Price comparison

Broth bases compared: flavor, heat & price

Choose your broth based on heat preference and price — you can split the pot with two bases for an additional charge.

Broth BaseHeat LevelPrice
Fungus Soup BaseNone$13.19
Pork Bone SoupNone$13.19
Spicy Pork (Kimchi)Mild$13.19
Tomato Soup BaseNone$14.39
Green Pepper & ButterMild$14.39
Spicy Hot Pot (Oil Base)Medium$15.59
Pork Intestines w/ Chicken StockNone$17.99
Thai Tom YumMedium$19.19
Spicy Hot Pot (Beef Tallow)Hot$19.19
Coconut Chicken Hot PotNone$88.79
Price comparison

How Haidilao Flushing prices compare to other hot pot restaurants

Side-by-side price comparison of common hot pot categories across major chains.

CategoryHaidilaoMumu Hot PotKpot Korean BBQ
Signature spicy broth$19.19~$15–18~$15–18
Wagyu beef (standard)$15.58~$14–18~$14–18
Handmade meatball$10.79~$8–12~$8–12
Leafy vegetables$5.99–7.19~$5–7~$5–7
Premium wagyu (A5)$71.98variesN/A
Fresh seafood (lobster)$36.00~$28–40~$28–40
About

About Haidilao Flushing

Haidilao International Holding is one of the world's largest hot pot restaurant chains, founded in Jianyang, Sichuan, China in 1994 by Zhang Yong. What began as a single street-side stall has grown into a global operation with hundreds of locations across China, Asia, North America, and beyond. The brand built its reputation not just on food quality but on an extraordinary level of tableside hospitality — guests are pampered with complimentary snacks while waiting, free manicures, and the theatrical hand-pulled noodle dance performed tableside.

The Flushing, Queens location at 138-23 39th Ave serves the heart of New York City's largest Chinese-American community and is among the most popular hot pot destinations in the borough. Diners select one or more broth bases — from the iconic Sichuan mala (numbing-spicy) beef tallow broth to mild tomato or mushroom bases — then cook an expansive selection of premium proteins, seafood, vegetables, tofu, and noodles at their table. The restaurant is known locally for its attentive service and the theatrical flying cake, a hand-stretched dessert crepe prepared and spun tableside.

Haidilao went public on the Hong Kong Stock Exchange in 2018. Its Flushing outpost reflects the chain's global premium positioning, with ingredients like Japan A5 wagyu, Pacific geoduck, and Maine lobster sitting alongside accessible everyday items like egg tofu, konjac noodles, and leafy vegetables, ensuring something for every budget and palate.

1994founded in Sichuan, China
1,600+global locations
$$price range

Ready to visit Haidilao in Flushing?

Find current hours, make a reservation, and confirm today's prices on the official Haidilao site or by calling the restaurant directly.

Visit Haidilao Flushing
FAQ

Frequently asked questions

Where is Haidilao Flushing located?

Haidilao Flushing is at 138-23 39th Ave, Flushing, NY 11354, in the heart of Queens' largest Chinese community. The phone number is (917) 231-8888.

How much does a meal at Haidilao Flushing cost per person?

A typical meal at Haidilao Flushing costs between $30 and $60 per person, depending on the proteins and seafood you order. Budget diners can keep costs lower by focusing on vegetables, tofu, and basic noodles. Premium items like A5 wagyu or fresh lobster can push costs higher.

What broth bases does Haidilao Flushing offer?

Haidilao Flushing offers a wide range of broth bases including the signature Sichuan Spicy with Beef Tallow ($19.19), Tomato ($14.39), Pork Bone ($13.19), Fungus ($13.19), Thai Tom Yum ($19.19), Green Pepper and Butter ($14.39), and the premium Coconut Chicken Hot Pot ($88.79). Most tables can be split into two broth bases so you can enjoy both a spicy and a mild option simultaneously.

Does Haidilao Flushing take reservations?

Yes, Haidilao Flushing accepts reservations. Given the restaurant's popularity — particularly on weekends — reservations are strongly recommended. You can book via the official Haidilao app or by calling (917) 231-8888 directly.

What makes Haidilao different from other hot pot restaurants?

Haidilao is known worldwide for its exceptional service standards. Staff are trained to go above and beyond — offering complimentary snacks while you wait, performing tableside hand-pulled noodle dances, and preparing the signature flying cake (a hand-stretched crepe dessert) at your table. The ingredient quality is also a step above most competitors, with options like Japan A5 wagyu, Pacific geoduck clam, and Maine lobster alongside everyday essentials.

Is Haidilao Flushing good for vegetarians?

Yes. While Haidilao is primarily known for meat and seafood, there is an extensive vegetarian selection including multiple tofu preparations (thousand pages of tofu, frozen tofu, egg tofu), a wide range of fresh vegetables and mushrooms, noodles, and the vegan-friendly Tomato and Fungus soup bases. Just confirm your broth choice with staff, as some bases contain meat stock.

What is the flying cake at Haidilao?

The flying cake (飞饼) is one of Haidilao's most famous tableside performance dishes. A staff member hand-stretches a large thin dough disc in a spinning motion — similar to pizza tossing — and fills it with either banana ($11.99) or durian ($11.99) cream before serving. It is as much a performance as it is a dessert.

Can I order Haidilao Flushing for delivery?

Yes. Haidilao Flushing is available for delivery through DoorDash, Seamless, and Fantuan (which often runs $10 off promotions for first orders). Note that the hot pot experience is best dined in, but many ingredients and prepared dishes travel well for takeout.

What are the most popular items at Haidilao Flushing?

The most ordered items at Haidilao Flushing include the Spicy Hot Pot with Beef Tallow broth ($19.19), Handmade Beef Meatball ($10.79), Shabu Shabu Wagyu ($15.58), Thousand Pages of Tofu ($8.39), Enoki Mushroom ($13.19), and the Banana Handmade Flying Cake ($11.99). The Japan A5 Wagyu Tender Shoulder ($71.98) is the premium splurge item most loved by regulars.