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Korean BBQ · Adelaide

Goodwood Korea Restaurant Menu Prices 2026: Full BBQ Menu & Best Value

Goodwood Korea Restaurant has been grilling at 133 Goodwood Road since 1991, making it Adelaide's longest-running Korean BBQ. The family-run restaurant is celebrated for its house-marinated meats, charcoal tabletop grills, and generous banchan (side dishes) — all available BYO or fully licensed.

Open since 1991Tabletop Korean BBQBYO & licensedGroup functions available
Jump to full menu Cheapest items
Sample · $$

Signature items

Wagyu Oyster Blade$59
Set C – All in One$28
Korean Fried Chicken$10
Wagyu Rice Bowl$21.80
Jump to: Quick answers Full menu Cheapest items Most popular Compare prices About FAQ
Quick answers

What to order — at a glance

Cheapest item
Steamed Rice (small) $4
Most popular
Set C – All in One $28

Meat + seafood + sides combo

Best value combo
Set A – Meat Lover $26
Premium BBQ cut
Wagyu Oyster Blade (GF) $59
Combo meals

Goodwood Korea Restaurant combo and meal deals

Set A – Meat Lover$26

  • Selection of marinated meats
  • Steamed rice
  • Banchan sides

Best for meat enthusiasts — ask staff for current cut selection.

Set B – Seafood Combo$28

  • Mixed seafood selection
  • Steamed rice
  • Banchan sides

Includes prawns, fish, and other seasonal seafood.

Set C – All in One$28

  • Meat selection
  • Seafood selection
  • Steamed rice
  • Banchan sides

Most popular set — combines meat and seafood for groups.

Banquet$38

  • Full-course Korean meal
  • Multiple BBQ courses
  • Sides and dessert

Ideal for groups and special occasions. Recommended to book ahead.

Full menu with prices

Goodwood Korea Restaurant full menu and current prices

Prices sourced from goodwoodkoreabbq.com. Verify current prices with the restaurant directly before visiting.
Korean Appetisers13 itemsEntrées7 itemsBBQ A La Carte13 itemsPlatters4 itemsSet Menus4 itemsFast Course (Rice & Noodles)9 itemsSides4 itemsDesserts3 items
Budget picks

Cheapest items on the Goodwood Korea Restaurant menu

  1. 1Steamed Rice (small)$4
  2. 2Chicken Soup$5
  3. 3Hand Made Kimchi (small)$5
  4. 4Pickled Cucumber (small)$5
  5. 5Spiced Cucumber (small)$5
  6. 6Salted Edamame (small)$5
  7. 7Seaweed Salad (small)$5
  8. 8Spring Roll (3 pcs)$5.80
  9. 9Potato Tower$6.80
  10. 10Lettuce + Garlic$6
Price comparison

Popular items and their prices

A quick reference for the most frequently ordered dishes at Goodwood Korea Restaurant.

ItemServePrice
Wagyu Oyster BladePer serve (GF)$59
Beef PlatterShared platter$42
Angus Oyster BladePer serve (GF)$39
BanquetFull course per person$38
Seafood PlatterShared platter$39
Set B / Set CPer person$28
Wagyu Rice BowlSingle serve$21.80
Korean Rice / Noodle BowlSingle serve$19.80
Vegetable TempuraEntrée$15
Korean Fried Chicken (large)Large$18
Price comparison

How Goodwood Korea Restaurant prices compare to other Korean BBQ

Like-for-like comparison across Korean BBQ restaurants in Australia and internationally.

CategoryGoodwood KoreaGen Korean BBQJongro BBQ
Entry-level set menu$26~$30~$32
Premium wagyu cut$59~$55–$70~$60–$80
Seafood platter / set$39~$35–$45~$40–$55
Korean fried chicken$10~$12–$18~$14–$20
Full banquet per person$38~$45–$60~$50–$70
About

About Goodwood Korea Restaurant

Goodwood Korea Restaurant opened its doors in 1991 at 133 Goodwood Road, Goodwood — a quiet suburban street in Adelaide's inner south — and has since earned the distinction of being South Australia's longest continuously operating Korean BBQ restaurant. In a city where restaurant turnover is high, more than three decades of uninterrupted service speaks to the loyalty of its regulars and the consistency of its kitchen.

The restaurant is family-run, and much of what makes it special comes from decisions made within that family. The signature marinades — used across the wagyu, angus, and pork cuts that dominate the BBQ a la carte menu — were developed in the early years and refined across two generations. Today, the next generation of the founding family oversees day-to-day operations while preserving the techniques and hospitality ethos established by their parents.

The dining experience centres on tabletop charcoal BBQ, where diners cook premium cuts at their own pace. The restaurant is fully licensed and also operates BYO, making it a popular choice for birthday dinners, family gatherings, and corporate functions. Set menus starting at $26 per person make Korean BBQ accessible without sacrificing quality, while the $59 wagyu oyster blade caters to those seeking something more indulgent. Group bookings are welcomed, and the relaxed, convivial atmosphere has made Goodwood Korea a staple of Adelaide's dining scene.

1991established
30+years in Adelaide
$$price range

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FAQ

Frequently asked questions

Where is Goodwood Korea Restaurant located?

Goodwood Korea Restaurant is at 133 Goodwood Road, Goodwood SA 5034 — in Adelaide's inner south. It's easily accessible from the CBD and surrounding suburbs.

What are Goodwood Korea Restaurant's opening hours?

The restaurant opens for dinner only: Monday to Thursday and Sunday from 5:30 pm to 9:30 pm, and Friday to Saturday from 5:30 pm through to late. It is closed for lunch.

Is Goodwood Korea Restaurant BYO?

Yes. Goodwood Korea Restaurant operates both BYO and a full liquor licence, giving diners the flexibility to bring their own wine or beer or choose from the in-house drinks selection.

How much does a meal cost at Goodwood Korea Restaurant?

Set menus start at $26 per person (Set A – Meat Lover). The most popular option, Set C – All in One, is $28 per person. A full banquet is $38 per person. A la carte BBQ cuts range from $16 for chicken or fish up to $59 for the premium wagyu oyster blade.

Does Goodwood Korea Restaurant have gluten-free options?

Yes — many of the BBQ a la carte cuts are marked GF (gluten free), including the wagyu oyster blade, angus oyster blade, beef ribs, pork belly, fish fillet, prawn, squid, and scallop. Steamed rice, edamame, and most banchan sides are also gluten free. Always notify staff of dietary requirements.

Can I book a group function at Goodwood Korea Restaurant?

Yes. The restaurant accommodates group functions and is a popular venue for birthday dinners, family events, and corporate outings. It is recommended to call ahead — (08) 8377 7796 — to discuss your group's needs and reserve a suitable table or private area.

How long has Goodwood Korea Restaurant been open?

Goodwood Korea Restaurant opened in 1991, making it Adelaide's longest-running Korean BBQ restaurant. The family-run establishment has been operating for more than 30 years, with the second generation of the founding family now involved in running the business.

What type of BBQ does Goodwood Korea Restaurant use?

The restaurant features tabletop grilling — diners cook premium marinated meats and seafood directly at the table. The house marinades, developed over three decades, are a signature feature of the experience. The grilling style follows traditional Korean BBQ practice.

What are the most popular dishes at Goodwood Korea Restaurant?

The Set C – All in One ($28 per person) is the most popular set menu, combining meat and seafood selections with banchan sides. Among individual a la carte cuts, the wagyu oyster blade ($59) is the premium choice, while the Korean fried chicken ($10) and wagyu rice bowl ($21.80) are popular fast-course options.