American · Lakefront Dining · Orlando, FL

Foxtail on the Lake Menu Prices 2026: Brunch, Dinner & Craft Cocktails

Full Foxtail on the Lake menu prices for 2026 — every brunch dish, dinner entree, coffee drink and cocktail, with current Orlando pricing. Brunch runs ~$15–$24 (Lake Eggs Benedict ~$22, Shakshuka ~$18, Avocado Toast ~$16); dinner entrees span ~$28–$52 (Mushroom Agnolotti ~$28, Shrimp & Grits ~$34, Pan-Seared Salmon ~$36, Filet Mignon ~$52); specialty coffee from ~$5; cocktails from ~$14. Set on the shores of Lake Ivanhoe in Orlando's College Park neighborhood, Foxtail on the Lake is the full-service evolution of the Foxtail Coffee brand — lakefront views, innovative American cuisine, and a specialty coffee bar under one roof.

Lake Ivanhoe, Orlando FLCollege Park neighborhoodPart of Foxtail Coffee familyBrunch & DinnerCraft cocktails & specialty coffeeLakefront views

Jump to full menu Cheapest items

Sample · $$$

Signature items

Filet Mignon~$52

Lake Eggs Benedict~$22

Foxtail Old Fashioned~$16

Mushroom Agnolotti~$28

Foxtail Latte~$6

Quick answers

Common Foxtail on the Lake questions, answered

The four things people most often ask about Foxtail on the Lake — answered at a glance.

Signature brunch

Lake Eggs Benedict ~$22

House-smoked salmon, poached eggs, hollandaise on an English muffin. The must-order brunch plate.

Best vegetarian pick

Mushroom Agnolotti ~$28

House-made pasta with wild mushroom and ricotta in sage brown butter. Best vegetarian dinner.

Premium dinner

Filet Mignon ~$52

6 oz. center-cut filet with truffle butter. The top dinner plate.

Signature coffee

Foxtail Latte ~$6

House espresso with steamed milk and seasonal syrup — the coffee identity of the brand.

Brunch

Foxtail on the Lake brunch menu (prices ~$15–$24)

Foxtail on the Lake is a destination brunch spot in Orlando, with dishes that pair seamlessly with the lake view and the specialty coffee program. The Lake Eggs Benedict (~$22) is the signature brunch plate; Shakshuka (~$18) is the best vegetarian option; the Breakfast Board (~$24) is the top shareable for groups. Coffee drinks are available alongside any brunch dish.

What to order for brunch

Brunch at Foxtail on the Lake runs Saturday and Sunday and blends the specialty coffee culture of the Foxtail brand with elevated American brunch plates. Every dish is designed to go with the lakefront backdrop — light, seasonal and thoughtfully sourced.

The Lake Eggs Benedict (~$22) anchors the menu: house-smoked salmon on an English muffin with poached eggs and hollandaise, a plate built around the restaurant's lakeside identity. The Avocado Toast with poached eggs (~$16) is the most-ordered lighter option. For something indulgent, the French Toast with berries (~$17) or the Buttermilk Pancakes (~$15) are the sweet-side standouts.

Lake Eggs Benedict — ~$22 — signature; smoked salmon + hollandaise
Shakshuka — ~$18 — vegetarian + spicy; tomato-poached eggs + pita
Breakfast Board — ~$24 — shareable charcuterie + cheese + bread
French Toast — ~$17 — vegetarian; brioche, berries, whipped cream
Avocado Toast — ~$16 — vegetarian; poached eggs, microgreens
Buttermilk Pancakes — ~$15 — vegetarian; maple syrup, compote

Dinner Entrees

Foxtail on the Lake dinner menu (prices ~$28–$52)

Dinner at Foxtail on the Lake is the upscale lakefront experience — American cuisine with modern technique, paired with craft cocktails and lake views. The Filet Mignon (~$52) is the premium plate; the Pan-Seared Salmon (~$36) and Grilled Swordfish (~$38) lead the seafood selections; the Mushroom Agnolotti (~$28) is the best vegetarian dinner option.

~$52 · Premium plate

Filet Mignon

6 oz. center-cut filet mignon grilled to order with truffle butter and seasonal accompaniments. The top dinner plate and a natural fit for a special occasion or date night at the lake.

~$36 · Top seafood

Pan-Seared Salmon

Atlantic salmon seared skin-on with a lemon beurre blanc and seasonal vegetable garnish. The most-ordered seafood entree and a lighter counterpoint to the steakhouse-style builds.

~$28 · Best vegetarian

Mushroom Agnolotti

House-made pasta pockets filled with wild mushroom and ricotta, finished in a sage brown butter sauce. The standout vegetarian dinner plate — substantial and refined.

~$38

Grilled Swordfish

Thick swordfish steak grilled and finished with caperberry butter and charred lemon. Meaty texture, clean flavor — a strong alternative to salmon for seafood lovers.

~$34 · Spicy

Shrimp & Grits

Gulf shrimp in a spicy tomato-andouille cream over stone-ground cheddar grits. Southern-leaning and warming — one of the more comforting plates on the dinner menu.

~$32

Half Roast Chicken

Free-range half chicken roasted with herbs, pan jus and roasted fingerling potatoes. A classic American roast — the most accessible dinner entree on the menu.

Coffee Program

Foxtail on the Lake coffee menu (~$5–$6)

The coffee at Foxtail on the Lake is an extension of the Foxtail Coffee brand — one of Central Florida's most respected specialty coffee roasters. The menu runs espresso-based drinks, cold brew and matcha, all crafted to the same standard as the standalone Foxtail coffeehouses. Coffee is available throughout the day and pairs naturally with brunch.

What makes the Foxtail coffee program distinctive

Foxtail Coffee was founded as a specialty roaster and coffee bar in Orlando, and the lakefront restaurant carries that identity into a full-service dining setting. The Foxtail Latte (~$6) is the brand signature: house espresso with steamed milk and a seasonal syrup, calibrated to be approachable and distinct without leaning on artificial flavoring.

The Cold Brew (~$5) is slow-steeped for a smooth, low-acid pour; the Cortado (~$5) is a tight espresso-to-milk ratio for those who want the coffee forward. The Matcha Latte (~$6) uses ceremonial-grade matcha, a natural fit alongside the lighter brunch menu.

Foxtail Latte — ~$6 — vegetarian; house espresso + seasonal syrup
Matcha Latte — ~$6 — vegetarian; ceremonial-grade matcha
Cold Brew — ~$5 — vegan; slow-steeped, low-acid
Cortado — ~$5 — vegetarian; espresso-forward small build
Cappuccino — ~$5 — vegetarian; double espresso + microfoam

Cocktails

Foxtail on the Lake cocktail menu (~$14–$16)

The cocktail list at Foxtail on the Lake is built around the lakeside setting — light, seasonal and photogenic. The Lake Spritz (~$15) is the most-ordered lakeside cocktail; the Foxtail Old Fashioned (~$16) is the signature spirit-forward build; the Aperol Spritz (~$14) is the classic weekend brunch option.

~$15 · Most-ordered

Lake Spritz

Seasonal house spritz with Aperol, prosecco and a splash of citrus. The defining cocktail of the lakefront experience — made to drink on the patio in the afternoon sun.

~$16 · Signature

Foxtail Old Fashioned

Bourbon or rye with house bitters, a sugar cube and an orange twist. A spirit-forward build that anchors the craft cocktail side of the menu.

~$14

Aperol Spritz

Classic Aperol, prosecco and soda over ice with an orange slice. The familiar brunch-and-patio cocktail — a reliable low-ABV choice alongside any course.

Date Night

Foxtail on the Lake for a date night in Orlando

Foxtail on the Lake is consistently cited as one of Orlando's best date night restaurants. The combination of the Lake Ivanhoe waterfront setting, the upscale-but-accessible American menu and the craft cocktail program creates a natural date night environment — not stuffy, but elevated. Here's how to build the ideal date night visit.

Reserve ahead

Book a lakefront table

Reservations are strongly recommended for Friday and Saturday evenings. Request a table with a lake view if possible — the Lake Ivanhoe setting is the point of the experience, especially at sunset.

Starter to share

Start with Burrata or Tuna Tartare

The Burrata (~$18) is the most relaxed and visually striking starter; the Tuna Tartare (~$22) is the more adventurous pick. Either works well as a sharing plate with a Lake Spritz or Aperol Spritz to open.

Entrée picks

Filet Mignon + Pan-Seared Salmon

The classic date night pairing: the Filet Mignon (~$52) for the premium steak experience; the Pan-Seared Salmon (~$36) for the lighter seafood option. Both work with the Foxtail Old Fashioned (~$16).

Cheapest items

The 10 most accessible items at Foxtail on the Lake (2026)

Ranked by approximate price. The most accessible entry points are the coffee drinks (~$5) and the brunch menu (~$15–$18). The dinner menu starts at ~$28 for the Mushroom Agnolotti and ~$32 for the Half Roast Chicken.

1Cold BrewVegan. Slow-steeped over ice.~$5
2CortadoVegetarian. Small and bold.~$5
3CappuccinoVegetarian. Foxtail Coffee hallmark.~$5
4Foxtail LatteVegetarian. Signature coffee.~$6
5Matcha LatteVegetarian. Ceremonial-grade matcha.~$6
6Seasonal SoupVegetarian. Chef's daily rotation.~$12
7Aperol SpritzClassic prosecco cocktail.~$14
8Avocado ToastVegetarian. With poached eggs.~$16
9Little Gem SaladVegetarian. Lemon dressing, parmesan.~$15
10Buttermilk PancakesVegetarian. Maple syrup.~$15

Most-ordered items at Foxtail on the Lake

Ranked by reported popularity. These items represent the dishes and drinks that define the Foxtail on the Lake experience — the ones most guests order on their first (and return) visits.

1Lake Eggs BenedictSignature brunch plate. Most-ordered brunch item.~$22
2Foxtail LatteSignature coffee. Brand anchor from Foxtail Coffee.~$6
3Filet MignonPremium dinner plate. Most popular dinner entree.~$52
4BurrataTop vegetarian starter. Heirloom tomatoes, basil oil.~$18
5Pan-Seared SalmonTop seafood dinner. Atlantic salmon with beurre blanc.~$36
6Lake SpritzMost-ordered lakeside cocktail.~$15
7ShakshukaVegetarian brunch favorite. Spiced tomato, poached eggs.~$18
8Breakfast BoardBest share plate for brunch groups.~$24

Browse the menu

Jump to a menu category

The full priced menu

Every item on the Foxtail on the Lake menu (with 2026 prices)

All categories below. Tags flag vegetarian, vegan and spicy items. Prices are approximate estimates for the Orlando market reviewed May 2026 — confirm with the restaurant before visiting.

Coffee & Breakfast Drinks 5 items

Brunch 6 items

Starters 5 items

Dinner Entrees 6 items

About Foxtail on the Lake

A lakefront dining experience born from Orlando's leading specialty coffee brand.

Foxtail on the Lake represents the full-service evolution of Foxtail Coffee — one of Central Florida's most respected specialty roasters and coffeehouse operators. While Foxtail Coffee built its reputation across multiple Orlando-area locations with a focus on high-quality espresso and community-oriented coffeehouses, the lakefront location translates that identity into an upscale American dining experience set on the shores of Lake Ivanhoe in the College Park neighborhood.

The restaurant brings together the coffee program that made Foxtail a household name in Central Florida with an innovative American menu spanning brunch, dinner, craft cocktails and special events — all framed by one of Orlando's most scenic waterfront settings. The combination of the Foxtail Coffee pedigree, the lakeside atmosphere and the seasonal American kitchen makes it a destination not just for coffee lovers but for any Orlando visitor or resident looking for an elevated dining experience with a sense of place.

Lake IvanhoeSetting

College ParkNeighborhood, Orlando

Foxtail CoffeeParent brand

$$$Price range

Dietary guide

Vegetarian, vegan and dietary notes at Foxtail on the Lake

Foxtail on the Lake offers a meaningful number of vegetarian and vegan options across every daypart — stronger than most upscale American restaurants. The coffee menu is fully vegetarian and includes vegan options (Cold Brew, plant milk in any drink). The brunch menu includes several vegetarian dishes; the dinner menu features the Mushroom Agnolotti as a standout vegetarian entree.

Vegan drinks: Cold Brew (~$5), any drink with oat milk
Vegetarian brunch: Avocado Toast, Shakshuka, Buttermilk Pancakes, French Toast
Vegetarian dinner: Mushroom Agnolotti (~$28), Seasonal Soup (~$12)
Vegan sides: Roasted Brussels Sprouts (~$11), Seasonal Sorbet (~$9)
Confirm allergens directly with the restaurant before ordering

Common questions

Foxtail on the Lake — frequently asked questions

Quick answers to the most common questions about Foxtail on the Lake's menu, location, setting and reservations.

Where is Foxtail on the Lake located?

Foxtail on the Lake is located in Orlando, Florida, on the shores of Lake Ivanhoe in the College Park neighborhood. The restaurant offers waterfront dining with direct views of the lake — one of the most scenic dining settings in the Orlando area. It is part of the Foxtail Coffee family, which has multiple coffeehouse locations across Central Florida. Use the official site at foxtailonthelake.com for current address, hours and reservation details.

What is the view like at Foxtail on the Lake?

The view at Foxtail on the Lake is a full lakefront panorama of Lake Ivanhoe, one of Orlando's most picturesque urban lakes. Guests dining at the restaurant can see across the water from most seating areas, especially at the outdoor patio. The setting is especially popular at golden hour and after sunset when the lake reflects the evening light. It's consistently cited as one of the best views from any Orlando restaurant — which makes it a top pick for special occasions, date nights and weekend brunch gatherings.

Does Foxtail on the Lake serve coffee?

Yes — Foxtail on the Lake serves a full specialty coffee program rooted in the Foxtail Coffee brand identity. The menu includes the signature Foxtail Latte (~$6), Cold Brew (~$5), Cortado (~$5), Matcha Latte (~$6) and Cappuccino (~$5). Coffee is available during brunch and into the afternoon. Foxtail Coffee is known across Central Florida for high-quality espresso and carefully sourced beans, so the coffee offering at the lakefront location reflects those same standards — elevated for the dining-room setting.

What is the best brunch dish at Foxtail on the Lake?

The Lake Eggs Benedict (~$22) is widely considered the signature brunch dish at Foxtail on the Lake — house-smoked salmon on an English muffin with perfectly poached eggs and hollandaise sauce, designed to reflect the lakefront setting. The Shakshuka (~$18) is the best vegetarian brunch pick — eggs poached in spiced tomato-pepper sauce with grilled pita and feta. For groups, the Breakfast Board (~$24) is the most popular share plate. The Avocado Toast with poached eggs (~$16) is the most accessible mid-range brunch option. Brunch dishes run ~$15–$24, with coffee drinks and cocktails on the side.

Is Foxtail on the Lake good for a date night?

Yes — Foxtail on the Lake is widely regarded as one of Orlando's best date night restaurants. The lakefront setting on Lake Ivanhoe, the upscale but relaxed atmosphere and the thoughtful American menu all translate well for a romantic evening. For a date night dinner, the Filet Mignon (~$52) and the Grilled Swordfish (~$38) are the standout entrée picks; the Burrata (~$18) and Tuna Tartare (~$22) make strong openers. The cocktail program — especially the Lake Spritz (~$15) and the Foxtail Old Fashioned (~$16) — rounds out the evening. Reservations are recommended, particularly for Friday and Saturday evenings.

Do I need a reservation at Foxtail on the Lake?

Reservations are strongly recommended at Foxtail on the Lake, especially for weekend brunch, Friday and Saturday dinner, and any special occasion. As one of Orlando's most scenic dining destinations — waterfront on Lake Ivanhoe — the restaurant fills quickly for peak slots. Reservations can typically be made through the restaurant's official website at foxtailonthelake.com or by calling directly. Walk-ins may be possible at the bar or for off-peak weekday lunches, but for a guaranteed lakefront table, booking ahead is the safest approach.