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Fine Dining · Seafood & Steaks

Eddie V's Prime Seafood Menu Prices 2026: Full List & Best Value

Eddie V's Prime Seafood delivers an elevated dining experience centered on the freshest fish and prime-grade steaks, served in a glamorous setting with live jazz seven nights a week. From iced shellfish towers to tableside preparations and decadent surf-and-turf combos, the menu is designed for celebration dining.

20+ U.S. locationsFine diningLive jazz nightly
Sample · $$$$

Signature items

Chilean Sea Bass$52
10 oz Center Cut Filet Mignon$49
Jumbo Lump Crab Cake$25
South African Lobster Tail$68
Quick answers

What to order — at a glance

Most popular dish
Chilean Sea Bass $52

Steamed Hong Kong style with light soy broth

Best value starter
Point Judith Calamari $19
Top surf & turf
Filet Mignon & South African Lobster $79
Signature shellfish
The Shellfish Tower market price
Combo meals

Eddie V's Prime Seafood combo and meal deals

Filet Mignon & South African Lobster Tail$79

  • 10 oz Center Cut Filet Mignon
  • 5 oz South African Lobster Tail
  • Beurre Blanc

Eddie V's signature surf & turf

Filet Medallions Oscar Style$59

  • Filet Medallions
  • Jumbo Lump Crab
  • Asparagus
  • Bearnaise Sauce

Classic surf & turf preparation

Full menu with prices

Eddie V's Prime Seafood full menu and current prices

Prices shown are estimates based on publicly reported menu data as of 2026. Prices vary by location — verify with your local Eddie V's before visiting.
Budget picks

Cheapest items on the Eddie V's Prime Seafood menu

  1. 1Espresso$3
  2. 2Cappuccino$4
  3. 3Latte$4
  4. 4Sorbet & Ice Cream$9
  5. 5Butterscotch Panna Cotta$11
  6. 6Fresh Seasonal Berries$11
  7. 7Creme BruleeHappy hour pricing$12
  8. 8Caesar Salad$14
  9. 9Creamy Mashed Potatoes$14
  10. 10Iceberg Wedge BLT$15
Calories & Price

Popular Eddie V's dishes: estimated calories and price

Approximate calorie counts for popular dishes. Exact values vary by preparation and location.

ItemEst. CaloriesPrice
Chilean Sea Bass420$52
Norwegian Salmon480$39
North Atlantic Scallops510$48
10 oz Center Cut Filet Mignon620$49
22 oz USDA Prime Bone-In Ribeye1,100$72
Jumbo Lump Crab Cake380$25
Crab Fried Rice520$19
Truffled Macaroni & Cheese640$16
Price comparison

How Eddie V's prices compare to similar fine dining restaurants

Like-for-like comparison of common menu categories at upscale seafood and steakhouse concepts.

CategoryEddie V'sCapital GrilleMorton'sMastro's
Filet Mignon (10 oz)$49$54$56$62
Seafood entree (sea bass/salmon)$39–$52$42–$55$44–$58$45–$60
Jumbo shrimp cocktail / seafood starter$21$24$22$26
Bone-In Ribeye (20+ oz)$72$79$74$85
Side dish$13–$19$14–$18$14–$17$16–$20
Dessert$9–$15$10–$14$10–$14$12–$16
About

About Eddie V's Prime Seafood

Eddie V's Prime Seafood was founded in 2000 in Austin, Texas, with a simple premise: pair the most pristine fresh seafood available with prime center-cut steaks, and surround guests with exceptional hospitality and live jazz. Named for Eddie Vallery, the concept grew steadily from a single downtown Austin address into a national brand with more than 20 locations across the United States.

The restaurant earned a devoted following by sourcing fish daily and featuring an ever-rotating selection of seasonal seafood alongside consistently graded USDA prime beef. Signatures like the Hong Kong-style Chilean Sea Bass — steamed in a delicate soy broth — and the tableside Steak Tartare have appeared on the menu since the early years and remain the dishes guests return for time and again. Eddie V's was acquired by Darden Restaurants in 2011, giving the brand access to one of the most sophisticated supply chains in American dining without sacrificing the independent, special-occasion feel that defined its original identity.

Today Eddie V's draws a mix of business diners, anniversary celebrations, and seafood enthusiasts who appreciate the combination of an attentive bar program, live jazz seven nights a week, and a kitchen that takes both the raw bar and the butcher block equally seriously. The award-winning wine list spans Old and New World producers with an emphasis on bottles that complement both seafood and red meat, making it genuinely useful whether a guest orders lobster or a bone-in ribeye.

20+U.S. locations
2000founded in Austin, TX
$$$$price range

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FAQ

Frequently asked questions

What is Eddie V's Prime Seafood known for?

Eddie V's is best known for its daily-sourced fresh seafood and prime center-cut steaks, served in a refined atmosphere with live jazz seven nights a week. The Hong Kong-style Chilean Sea Bass and tableside Steak Tartare are considered two of the restaurant's signature dishes.

How much does dinner at Eddie V's cost?

Expect to spend roughly $80–$150 per person before drinks at Eddie V's. Seafood entrees range from about $39 to $68, steaks from $49 to $89+, and starters from $14 to $25. The raw bar and shellfish towers add considerably to the bill for groups sharing them.

Does Eddie V's take reservations?

Yes. Eddie V's accepts reservations online through OpenTable and on the official Eddie V's website. Reservations are strongly recommended for dinner, especially on Friday and Saturday evenings or for groups of four or more.

What is the best dish at Eddie V's?

The Chilean Sea Bass steamed Hong Kong style is consistently cited as the restaurant's most beloved dish. The Filet Mignon & South African Lobster Tail surf-and-turf combo and the Jumbo Lump Crab Cake are also guest favorites that appear repeatedly in reviews.

Does Eddie V's have a happy hour menu?

Yes. Most Eddie V's locations offer a happy hour menu at the bar featuring discounted appetizers — oysters, crab cakes, calamari, and tuna tartare — as well as reduced-price cocktails and select wines by the glass. Happy hour timing varies by location.

Is Eddie V's good for a special occasion?

Absolutely. The combination of fresh seafood, prime steaks, live jazz, tableside preparations, and an attentive service team makes Eddie V's a go-to for birthdays, anniversaries, and business celebrations. The bar lounge area offers a slightly more relaxed setting for drinks and appetizers.

Does Eddie V's have vegetarian options?

Vegetarian options at Eddie V's are limited — the restaurant focuses on seafood and steaks. That said, the Caesar Salad, Heirloom Tomato & Burrata, Warm Goat Cheese Salad, and several sides such as Grilled Asparagus, Truffle Mac & Cheese, and Roasted Brussels Sprouts are suitable for vegetarians.

Does Eddie V's offer gluten-free options?

Yes, many menu items at Eddie V's are naturally gluten-free or can be prepared to accommodate gluten restrictions, including most of the steaks, fresh fish entrees, and several sides. Guests with dietary requirements should inform the server at the time of ordering.

Where are Eddie V's locations?

Eddie V's Prime Seafood has more than 20 locations across the United States, including restaurants in Austin, TX; Houston, TX; Dallas, TX; San Antonio, TX; Denver, CO; Fort Lauderdale, FL; Tampa, FL; Newport Beach, CA; Tysons Corner (McLean), VA; Burlington, MA; Paramus, NJ; Cherry Hill, NJ; and Kansas City, MO, among others. Use the restaurant locator at eddievs.com to find the nearest location.