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Upscale Steakhouse · Fine Dining

Del Frisco's Double Eagle Steakhouse Menu Prices 2026: Full List & Best Value

Del Frisco's Double Eagle Steakhouse delivers an iconic fine-dining experience centered on USDA prime-aged steaks, fresh seafood, and hand-crafted cocktails. From the classic Blue Cheese Wedge to an impressive selection of prime cuts, each dish is designed to impress.

Prime-aged beefFine diningExtensive wine list
Sample · $$$$

Signature items

Filet Mignon (8 oz.)$54
Prime Ribeye (12 oz.)$47
Jumbo Lump Crab Cake$26
Lobster Bisque$13
Quick answers

What to order — at a glance

Most affordable starter
Lobster Bisque $13
Signature steak
Filet Mignon (12 oz.) $62
Best value lunch
Business Lunch (starter + entrée) $29
Most popular seafood
Del's Jumbo Lump Crab Cake $26
Combo meals

Del Frisco's Double Eagle Steakhouse combo and meal deals

Business Lunch$29

  • Choice of starter (soup or salad)
  • Choice of entrée (filet medallions, salmon, or chicken piccata)

Available for lunch service only

Full menu with prices

Del Frisco's Double Eagle Steakhouse full menu and current prices

Prices shown are from Del Frisco's published menus as of 2026. Confirm current prices at your location before visiting.
Budget picks

Cheapest items on the Del Frisco's Double Eagle Steakhouse menu

  1. 1Lobster BisqueMost affordable starter$13
  2. 2Del's Salad$15
  3. 3Cheesesteak Eggrolls$15
  4. 4Southern Fried Chicken SandwichIncludes side$16
  5. 5Blue Cheese Lettuce Wedge$16
  6. 6Del's CheeseburgerIncludes side$17
  7. 7Shanghai-Style Fried Calamari$21
  8. 8Tuna Tartare$22
Steak cuts & price

Del Frisco's steak cuts: size and price

Compare prime-aged cut sizes and current prices to find the best value for your appetite.

CutSizePrice
Prime Strip8 oz.$34
Prime Strip12 oz.$40
Prime Ribeye12 oz.$47
Filet Mignon8 oz.$54
Filet Mignon12 oz.$62
Prime Ribeye16 oz.$62
Price comparison

How Del Frisco's prices compare to other upscale steakhouses

Like-for-like comparison of common categories across top upscale steakhouse chains.

CategoryDel Frisco'sMorton'sCapital GrillePerry's
Wedge salad$16$18$19$16
Filet Mignon (8 oz.)$54$59$58$52
Ribeye (12 oz.)$47$65$62$55
Lobster bisque / soup$13$16$15$14
Side (mashed potatoes)$10$13$12$11
About

About Del Frisco's Double Eagle Steakhouse

Del Frisco's Double Eagle Steakhouse was founded in 1981 in Fort Worth, Texas, with a vision to combine premium USDA prime-aged beef with an atmosphere of refined elegance. The brand quickly distinguished itself by sourcing only the finest cuts of beef, dry-aged to perfection, and pairing them with a meticulously curated wine list that has earned multiple Wine Spectator Awards of Excellence.

The Double Eagle name evokes a sense of classic American luxury, and each restaurant is designed to reflect that heritage — with soaring ceilings, rich wood paneling, and private dining rooms suited for business entertaining. The kitchen emphasizes time-honored steakhouse technique: high-heat searing, house-made sides, and tableside presentations that have made the brand a favorite for special occasions and corporate dining alike.

Today Del Frisco's operates locations in major markets across the United States, including New York, Dallas, Houston, Las Vegas, and Chicago, each adapting its menu to local tastes while maintaining the core commitment to prime beef and elevated service. The restaurant's reputation for generous portions, an expert sommelier team, and impeccable service continues to earn it a place among the most celebrated steakhouse brands in America.

1981founded
15+U.S. locations
$$$$price range

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FAQ

Frequently asked questions

What is the price range at Del Frisco's Double Eagle Steakhouse?

Del Frisco's is an upscale fine-dining steakhouse. Starters range from $13 to $26, entrée salads from $15 to $24, steak cuts from $34 to $62, and sides from $9 to $14. Expect to spend $80–$150+ per person with drinks.

What steaks does Del Frisco's Double Eagle serve?

Del Frisco's features USDA prime-aged cuts including the Prime Strip (8 oz. $34 / 12 oz. $40), Prime Ribeye (12 oz. $47 / 16 oz. $62), and Filet Mignon (8 oz. $54 / 12 oz. $62). All steaks are sourced from USDA prime-grade beef.

Does Del Frisco's offer a lunch menu?

Yes. Del Frisco's serves a lunch menu featuring sandwiches ($16–$26), entrée salads ($15–$24), starters, and a Business Lunch option at $29 for a starter and entrée combination.

Are there vegetarian or vegan options at Del Frisco's?

Del Frisco's offers several plant-friendly choices including the Roasted Cauliflower Steak ($30), Beyond Burger ($20), Greek Chopped Grain Salad ($15), and Asian Crunch Salad ($16). Fresh Sautéed Spinach and French Fries are also vegan-friendly sides.

Does Del Frisco's have a dress code?

Del Frisco's Double Eagle Steakhouse maintains a business-casual to upscale-casual dress code. Smart casual attire is recommended; overly casual clothing such as athletic wear, flip-flops, or tank tops may not be appropriate.

Can I make a reservation at Del Frisco's?

Yes. Reservations are highly recommended, especially for dinner service and weekends. You can book online at delfriscos.com or by calling your local location directly. Private dining rooms are also available for groups and events.

What is the Business Lunch at Del Frisco's?

The Business Lunch is a prix-fixe option priced at $29, available at lunch service only. It includes a choice of starter (such as soup or salad) and an entrée (such as filet medallions, pan-roasted salmon, or chicken piccata).

Does Del Frisco's offer private dining or event space?

Yes. Del Frisco's locations feature private and semi-private dining rooms suitable for corporate events, celebrations, and group dinners. Menus, AV setups, and custom packages can be arranged by contacting the events team at your local location.

What kind of wine selection does Del Frisco's have?

Del Frisco's Double Eagle Steakhouse maintains an extensive wine program with hundreds of labels, frequently recognized with Wine Spectator Awards of Excellence. The list spans Old World and New World selections with a strong emphasis on Napa Valley Cabernet Sauvignon — a classic pairing for prime-aged beef.