City Winery Atlanta Menu Prices 2026: Food, Wine & Live Music

City Winery Atlanta is the Atlanta outpost of City Winery — a national concept that combines a working urban winery, full-service restaurant, live music venue, and wine bar under one roof. The Atlanta location is inside Ponce City Market, one of Atlanta's premier food and entertainment destinations. Unlike most restaurants with a wine list, City Winery actually makes its own wine on-site — guests can watch the winemaking process through glass walls while dining. The concept was founded by Michael Dorf and has expanded to cities including New York, Chicago, Nashville, Boston, and Atlanta.

City Winery Atlanta is located at Ponce City Market, 650 North Ave NE, Atlanta, GA 30308. Ponce City Market is a landmark mixed-use development in the Old Fourth Ward neighborhood, in a historic Sears building. It houses dozens of restaurants, shops, and a rooftop entertainment venue. City Winery is on the main floor. The location is accessible from the Atlanta BeltLine's Eastside Trail. Confirm current hours and event schedules at citywinery.com/atlanta.

Yes — this is the defining feature of the City Winery concept. The Atlanta location has a working winery on the premises where wine is actually produced, not just stored or poured. Guests can often see the tanks, barrels, and winemaking equipment through glass walls from the dining room. The house-made wines (Chardonnay, Cabernet Sauvignon, Rosé, Prosecco, Red Blend, White Blend) are poured by the glass in the restaurant at roughly $13-17 per glass. City Winery also offers barrel programs where members can purchase and customize a barrel of wine made on-site.

City Winery Atlanta operates as a full-scale live music venue with a seated concert format. The music program spans a wide range of genres — singer-songwriter, jazz, blues, folk, Americana, indie rock, and world music. The seated concert format means every ticket includes a seat and table service, so you can eat and drink during the show. Upcoming shows are listed on the City Winery Atlanta website and ticketing platforms. The venue capacity allows for an intimate show experience that differs from standing-room concert halls.

City Winery's menu is designed around wine pairing, so the natural pairings are well-considered. Recommended pairings include: Chardonnay (~$16) with the Pan-Seared Salmon (~$34) or Day Boat Fish; Cabernet Sauvignon (~$17) with the Filet Mignon (~$52) or Short Rib Ravioli (~$28); Rosé (~$14) with the Grilled Octopus (~$21) or Burrata Caprese (~$18); Prosecco (~$13) with the Artisan Cheese Board (~$22) or Charcuterie (~$24); Red Blend (~$15) with the Truffle Mushroom Flatbread (~$18) or Eggplant Parmesan (~$26). The staff are knowledgeable about pairing — ask your server for guidance on the current wine flight.

Yes — City Winery offers winemaking classes and experiences at the Atlanta location. These range from tasting seminars and wine education sessions to hands-on winemaking participation where guests can be involved in blending or bottling. City Winery also has a barrel program where members purchase and customize a barrel of wine made on-site, receiving bottles over the following year as the wine matures. Class availability, pricing and scheduling vary — check citywinery.com/atlanta for current offerings and to book.