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American · Waterfront Dining · Weehawken, NJ

Blu on the Hudson Menu 2026: Waterfront Dining, Seafood & Steaks

Full Blu on the Hudson menu guide for 2026 — every category covered: raw bar and starters, seafood entrees, prime steaks, brunch, sides and desserts. Blu on the Hudson is a premier waterfront restaurant in Weehawken, NJ, offering upscale American cuisine paired with unobstructed views of the Manhattan skyline across the Hudson River.

Weehawken, NJHudson River waterfrontManhattan skyline viewsSeafood & prime steaksBrunch · Lunch · Dinner
Jump to full menu Cheapest items
Sample · $$$

Signature items

Oysters on Half Shell$28
Filet Mignon 8oz$58
Lobster Tail$58
Pan-Seared Halibut$42
Blu Signature Salad$18
Jump to: Starters & raw bar Seafood entrees Steaks Brunch Full menu About FAQ
Quick answers

What to know about Blu on the Hudson's menu

The most common questions about what to order — answered at a glance.

Signature dish
Lobster Tail $58

Cold-water lobster tail broiled with drawn butter — the waterfront showstopper.

Best steak
Ribeye 16oz $65

Bone-in ribeye with compound butter; the most indulgent cut on the menu.

Best starter
Tuna Tartare $22

Hand-cut yellowfin tuna with capers and crispy wonton chips.

Cheapest entree
Shrimp Scampi Linguine $34

Jumbo shrimp in white wine and lemon butter over linguine — great value.

Highlights & signatures

Blu on the Hudson standouts

Signature dishes, the waterfront experience and the items guests return for every visit.

Signature

Waterfront Terrace

Blu on the Hudson's outdoor terrace sits directly on the Hudson River waterfront, offering one of the most dramatic Manhattan skyline views available at any restaurant in the New York metro area. Seasonal — confirm availability when booking.

Popular

Oysters on Half Shell

Daily selection of East and West Coast oysters served on ice with mignonette. A refined way to start a meal with that skyline view in front of you.

$28 (6 pc)
Must try

Lobster Bisque

Rich, velvety bisque with Maine lobster, cream sherry and chive oil — the most-recommended starter for first-time visitors.

$18
Brunch hit

Lobster Omelette

Weekend brunch standout: a three-egg omelette filled with Maine lobster and brie. One of the most indulgent brunch dishes in the area.

$28
Seasonal

Hudson Mule

The house cocktail — vodka, ginger beer, fresh lime and cucumber in a copper mug. Light and refreshing against the river backdrop.

$16
Browse the menu

Jump to a menu category

All Blu on the Hudson menu sections with item counts.

Raw Bar & Starters6 itemsSalads3 itemsSeafood Entrees6 itemsSteaks4 itemsLand Entrees3 itemsSides4 itemsBrunch4 itemsDesserts3 itemsCocktails3 items
The full menu

Complete Blu on the Hudson menu — all categories

All menu categories with prices. Prices are approximate and reviewed May 2026. Confirm with the restaurant before your visit.

The waterfront experience

Dining on the Hudson with Manhattan as your backdrop

Blu on the Hudson occupies one of the most enviable positions of any restaurant in the New York metro area: right on the Hudson River waterfront in Weehawken, New Jersey, with the Midtown Manhattan skyline filling the view from nearly every table. The outdoor terrace brings guests within feet of the water.

The kitchen matches the setting with upscale American cooking centered on fresh seafood and prime steaks. Appetizers run $18–$28; seafood entrees $34–$58; steaks $58–$72. The brunch menu on weekends draws a devoted following for dishes like the Lobster Omelette and Avocado Toast with the skyline as a backdrop.

For reservations, visit bluonthehudson.com.

  • Raw bar — oysters, shrimp cocktail, tuna tartare
  • Seafood entrees — halibut, lobster tail, branzino, salmon
  • Prime steaks — filet, NY strip, ribeye, Wagyu
  • Brunch — weekends; lobster omelette, eggs Benedict
  • Cocktails — creative house cocktails from $15
  • Outdoor terrace — seasonal waterfront seating
Signature selections

The dishes that define Blu on the Hudson

These are the plates most associated with the Blu on the Hudson experience — what regulars order every visit and first-timers are advised to try.

Waterfront classic

Lobster Tail

Cold-water lobster tail broiled with drawn butter and fresh lemon — the quintessential Blu on the Hudson splurge. Priced at $58, it delivers on the special-occasion promise.

Prime steak

Ribeye 16oz

A bone-in ribeye grilled over open flame with compound butter — rich, deeply marbled, and best enjoyed with the Manhattan skyline view. $65.

Raw bar favorite

Oysters on Half Shell

Daily selection of East and West Coast oysters served on ice with mignonette and cocktail sauce. Six pieces at $28 — a classic start to a waterfront meal.

Brunch signature

Lobster Omelette

Three-egg omelette filled with Maine lobster, brie and chives — the standout on the weekend brunch menu at $28. Order it with the Hudson view and it becomes a memory.

Best cocktail

Skyline Spritz

Aperol, prosecco, fresh orange juice and soda — the house aperitivo at $15. Light, refreshing, and perfectly suited to warm evenings on the terrace.

Premium cut

Wagyu Beef 4oz

American Wagyu beef sliced and served with truffle salt and micro arugula at $72. For the guest who wants the most indulgent item on the steak menu.

Dietary guide

Vegetarian and lighter options at Blu on the Hudson

While Blu on the Hudson is a seafood-and-steak destination, it offers a solid selection of vegetarian and lighter dishes across the menu.

The salads section offers three vegetarian options: the Little Gem Caesar ($16), the Wedge ($17), and the Blu Signature Salad with candied walnuts and gorgonzola ($18). The Burrata ($19) is a popular vegetarian starter. On the sides list, Truffle Mac & Cheese, Creamed Spinach and Roasted Asparagus are all vegetarian. The brunch menu offers French Toast ($18) and Avocado Toast ($16) for non-meat eaters.

Guests with allergies or dietary restrictions should inform their server — the kitchen can often accommodate requests. Cross-contact with shellfish is possible in a seafood kitchen.

  • Vegetarian starters: Burrata ($19)
  • Vegetarian salads: Little Gem Caesar, Blu Signature Salad
  • Vegetarian sides: Truffle Mac & Cheese, Creamed Spinach, Roasted Asparagus
  • Vegetarian brunch: French Toast, Avocado Toast
  • Vegetarian desserts: Lava Cake, Cheesecake, Crème Brûlée
About Blu on the Hudson

Weehawken's premier waterfront dining destination with Manhattan views.

Blu on the Hudson occupies a prime location on the Hudson River waterfront in Weehawken, New Jersey — one of the few restaurants in the region that puts the full Midtown Manhattan skyline directly in front of diners. The restaurant offers brunch, lunch and dinner service, with the evening experience being the most popular.

The menu is built around upscale American cooking: a strong raw bar, fresh seafood preparations and prime-cut steaks, supported by creative cocktails and an extensive wine list. Signature dishes include the Lobster Tail ($58), the Ribeye ($65) and the Tuna Tartare ($22). The Lobster Bisque ($18) is a perennial first-course recommendation.

Blu on the Hudson is a frequent choice for proposals, anniversaries and business dinners — the combination of views and cuisine makes it one of the most memorable dining experiences in the New York metro area. For reservations, visit bluonthehudson.com.

$$$Price range
NJWeehawken, NJ
NYCSkyline views
3xBrunch·Lunch·Dinner
Common questions

Blu on the Hudson menu — frequently asked questions

Quick answers about location, views, reservations and what to expect.

Where is Blu on the Hudson located?

Blu on the Hudson is located in Weehawken, New Jersey, on the western bank of the Hudson River directly across from Midtown Manhattan. The restaurant sits at the water's edge on Pershing Road and is easily accessible via the Lincoln Tunnel, the NJ Transit bus, or the NY Waterway ferry from Midtown Manhattan. For current hours and directions, visit bluonthehudson.com.

What are the views like at Blu on the Hudson?

The views at Blu on the Hudson are among the most dramatic of any restaurant in the New York metro area. Seated on the Hudson River waterfront in Weehawken, the restaurant offers an unobstructed panoramic view of the Midtown Manhattan skyline — including the Empire State Building and Hudson Yards. The outdoor terrace brings guests within feet of the water, and the floor-to-ceiling windows inside ensure the view is equally stunning year-round. The skyline is especially spectacular at sunset and after dark.

Is Blu on the Hudson good for special occasions?

Yes — Blu on the Hudson is widely regarded as one of the premier special-occasion restaurants in New Jersey. The combination of waterfront Manhattan skyline views, upscale American cuisine, an elegant dining room, and a dedicated events team makes it a popular choice for proposals, anniversary dinners, birthday celebrations, and corporate entertaining. The restaurant regularly appears on regional best-of lists for romantic dining. It is recommended to call ahead or note the occasion when making a reservation.

Does Blu on the Hudson have outdoor seating?

Yes. Blu on the Hudson features a stunning outdoor terrace that puts guests right on the Hudson River waterfront with a direct view of the Manhattan skyline. The terrace is open seasonally and is one of the most sought-after outdoor dining spots in the New York metro area. Availability varies by season and weather — call or check the official website to confirm terrace seating when making your reservation.

What is the dress code at Blu on the Hudson?

Blu on the Hudson is an upscale restaurant with a smart casual to business casual dress code. The atmosphere is elegant and the clientele tends to dress accordingly — particularly for dinner service. Think dress shirts, blouses, blazers and slacks or smart dresses. Athletic wear, baseball caps, shorts and flip-flops are generally out of place. For special occasions and private events, business casual or semi-formal attire is appropriate.

Do I need a reservation at Blu on the Hudson?

Reservations are strongly recommended, especially for weekend dinners, brunch, and any special occasion. Blu on the Hudson is a popular destination and tables — particularly those with prime views on the terrace or by the windows — fill quickly. Walk-ins may be accommodated at the bar or on off-peak evenings, but it is always best to book in advance. Reservations can typically be made via the official website at bluonthehudson.com or through OpenTable.

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