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Upscale Steakhouse · New American

Voltaggio Brothers Steak House Menu 2026: Steaks, Seafood & Sides

Voltaggio Brothers Steak House opened at MGM National Harbor in 2016, bringing together brothers Bryan and Michael Voltaggio — both celebrated alums of Bravo's Top Chef — for their first collaborative restaurant. The modern steakhouse draws inspiration from Maryland heritage and features wood-fired USDA Prime steaks, dry-aged Black Angus cuts, Japanese Wagyu, and fresh Chesapeake Bay-inspired seafood.

MGM National HarborUSDA Prime & WagyuTop Chef alumni
Sample · $$$

Signature items

Bone-In Ribeye (20 oz)market price
Wagyu New York Strip (14 oz)market price
Blue Crab Pop Tartask server
Sides (3 for)~$35
Quick answers

What to order — at a glance

Signature steak
Dry-Aged Bone-In Ribeye (20 oz) market price
Wagyu option
Wagyu New York Strip (14 oz) market price
Shareable sides
3 sides for approx. $35 ~$35
Signature starter
Blue Crab Pop Tart ask server
Full menu with prices

Voltaggio Brothers Steak House full menu and current prices

Voltaggio Brothers does not publish individual prices on its menu. Prices shown are estimates based on published reports and may not be current. Contact the restaurant or visit mgmnationalharbor.com for current pricing.
Budget picks

Cheapest items on the Voltaggio Brothers Steak House menu

  1. 1Sides (shared, 3 for)Estimated price based on published reports~$35
  2. 2Parker House RollsPrice not published
  3. 3Our Wedge SaladPrice not published
  4. 4Caesar SaladPrice not published
  5. 5Beet Steak TartarePrice not published
  6. 6Blue Crab Pop TartPrice not published
  7. 7Voltaggio's House-Made O'sPrice not published
  8. 8Blackened CatfishPrice not published
Steak cuts

Wood-fired steak options by cut and weight

Voltaggio Brothers offers three tiers of beef: USDA Prime 44 Farms Texas, dry-aged 45-day Black Angus, and Wagyu.

TierCutWeight
USDA PrimeFilet Mignon8 oz / 10 oz
USDA PrimeBone-In Strip24 oz
USDA PrimePorterhouse34 oz
USDA PrimeTomahawk Ribeye36 oz
Dry-Aged 45-DayFilet Mignon10 oz
Dry-Aged 45-DayNew York Strip14 oz
Dry-Aged 45-DayBone-In Ribeye20 oz
WagyuHanger10 oz
WagyuNew York Strip14 oz
Price comparison

Voltaggio Brothers vs. other upscale steakhouses

Fine-dining steakhouse comparison at MGM-resort and competitor venues.

CategoryVoltaggio BrothersCapital GrilleMorton'sRuth's Chris
Price range (per person)$100–$175$85–$150$80–$140$80–$140
Filet Mignon (8–10 oz)market price$55–$65$55–$65$52–$62
Dry-Aged Ribeyemarket price$75–$90$65–$80N/A
Wagyu optionyesyesyeslimited
Creative chef-driven menuyeslimitedlimitedlimited
About

About Voltaggio Brothers Steak House

Voltaggio Brothers Steak House opened in December 2016 inside MGM National Harbor Resort & Casino in National Harbor, Maryland. The restaurant represents the first time brothers Bryan and Michael Voltaggio — both celebrated finalists from Bravo's Top Chef — combined their talents under one roof. Bryan, a James Beard Award semifinalist, oversees the culinary vision alongside Michael, known for his innovative molecular gastronomy techniques, creating a steakhouse that merges classic tradition with modern creativity.

The menu draws deep inspiration from the brothers' Maryland roots. Dishes like the Blue Crab Pop Tart — a savory take on a childhood classic filled with Chesapeake blue crab — and the Smoked Trout Dip with everything bagel donuts reflect the playful, nostalgia-driven philosophy that defines the restaurant. The wood-fired steaks span three premium tiers: USDA Prime 44 Farms Texas beef, dry-aged 45-day Black Angus, and imported Wagyu from Australia, giving diners multiple ways to experience premium beef.

Voltaggio Brothers has earned consistent recognition from Wine Spectator for its wine program. The dining room features contemporary design with nostalgic nods to Maryland's history. The restaurant is open Wednesday through Sunday, dinner service only, and is accessible inside the MGM National Harbor casino resort in the greater Washington D.C. area.

1location (MGM National Harbor)
2016year opened
$$$price range

Ready to visit Voltaggio Brothers Steak House?

Make reservations at MGM National Harbor, National Harbor, MD. Open Wed–Sun for dinner. Confirm current hours and pricing on the official site.

Reserve at Voltaggio Brothers
FAQ

Frequently asked questions

Where is Voltaggio Brothers Steak House located?

Voltaggio Brothers Steak House is located inside MGM National Harbor Resort & Casino at 101 MGM National Ave, National Harbor, MD 20745. It is approximately 8 miles south of Washington D.C.

Who owns Voltaggio Brothers Steak House?

The restaurant is operated by brothers Bryan and Michael Voltaggio, both of whom gained national recognition as Top Chef finalists on Bravo's Emmy-winning cooking competition. Bryan is a James Beard Award semifinalist and the two grew up in Frederick, Maryland, which heavily inspires the menu.

What kind of steaks does Voltaggio Brothers serve?

The restaurant wood-fires steaks across three premium tiers: USDA Prime 44 Farms Texas beef (Filet, Strip, Porterhouse, Tomahawk), dry-aged 45-day Black Angus (Filet, Strip, Bone-In Ribeye), and Wagyu (Hanger and New York Strip).

Does Voltaggio Brothers Steak House publish its prices?

The restaurant does not publicly list individual menu prices. Based on published reports, expect to budget approximately $100–$175 per person for a full dinner experience. Side dishes are reportedly approximately $35 for a selection of three. Contact the restaurant or visit mgmnationalharbor.com for current pricing.

What makes Voltaggio Brothers different from other steakhouses?

Beyond premium beef, Voltaggio Brothers is known for its creative, chef-driven appetizers inspired by Maryland culture — such as the Blue Crab Pop Tart and Smoked Trout Dip with everything bagel donuts. The menu reflects the brothers' fine-dining backgrounds and local heritage rather than following a traditional steakhouse template.

What are the hours for Voltaggio Brothers Steak House?

The restaurant is open Wednesday through Thursday 5:00 PM–10:00 PM, Friday through Saturday 5:00 PM–11:00 PM, and Sunday 5:00 PM–10:00 PM. It is closed Monday and Tuesday.

Does Voltaggio Brothers require reservations?

Reservations are strongly recommended, as this is a popular fine-dining destination inside a major resort casino. Reservations can be made through OpenTable or the MGM National Harbor website.

What is the best dish at Voltaggio Brothers?

The dry-aged Bone-In Ribeye is widely considered the signature steak. Among appetizers, the Blue Crab Pop Tart — a Maryland-inspired savory pastry filled with blue crab — is frequently cited as a must-order dish in reviews.

Is Voltaggio Brothers Steak House inside a casino?

Yes. The restaurant is located inside MGM National Harbor Resort & Casino. Guests do not need to gamble to dine at the restaurant, and it is accessible with or without a hotel stay.