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Wine Bar · Modern Australian

Rebel Rebel Canberra Menu Prices 2026: Full List & Best Value

Rebel Rebel is Canberra's beloved neighbourhood wine bar and casual eatery, tucked into the creative precinct of Newacton. Known for its ever-changing share-plate menu built around seasonal produce, expertly chosen natural wines, and a laid-back atmosphere, it draws locals and visitors alike for long, convivial dinners.

Newacton wine barShare platesNatural winesBottle shop on-site
Sample · $$

Signature items

600gm Grass Fed Rib Eye$85.00
Lamb Neck, Burnt Eggplant$36.00
Beef Tartare$26.00
Sydney Rock Oyster$5.00
Quick answers

What to order — at a glance

Cheapest item
Sydney Rock Oyster $5.00
Most popular
Lamb Neck, Burnt Eggplant $36.00

A signature share plate

Best value side
Chips with Aioli $10.00
Showstopper main
600gm Grass Fed Rib Eye $85.00
Full menu with prices

Rebel Rebel full menu and current prices

Prices sourced from publicly available menu data. Verify current pricing directly with the restaurant.
Budget picks

Cheapest items on the Rebel Rebel menu

  1. 1Sorbets + Ice CreamsPer scoop / per serve$5.00
  2. 2Appellation Sydney Rock OysterPer oyster$5.00
  3. 3Cauliflower and Comté Croquette$8.00
  4. 4Charred Sourdough$9.00
  5. 5Chips$10.00
  6. 6Grilled PrawnPer prawn$10.00
  7. 7Whipped Ricotta, Fennel, Citrus$13.00
  8. 8Beans, Preserved Lemon, Feta$14.00
Price by category

Share plates at Rebel Rebel: price guide

Rebel Rebel is a share-plate restaurant — most diners order 3–5 dishes between two people, spending around $80–100 per head including drinks.

ItemCategoryPrice
Sydney Rock OysterSnack$5.00
Cauliflower & Comté CroquetteSnack$8.00
Fried QuailSmall plate$23.00
Beef TartareSmall plate$26.00
Carrots, CashewsVegetables$24.00
Blue Mackerel, Fregola, Sweet CornLarger plate$34.00
Lamb Neck, Burnt EggplantLarger plate$36.00
600gm Grass Fed Rib EyeLarger plate$85.00
Chocolate Ice Cream SangaDessert$18.00
Price comparison

How Rebel Rebel prices compare to similar Canberra restaurants

Rebel Rebel sits in the fine-casual bracket. Here's how its prices stack up against comparable share-plate and wine-bar dining.

CategoryRebel RebelCasual Wine Bar (avg)Fine Dining (avg)Pub Bistro (avg)
Oyster (each)$5.00$4–$6$6–$8$3–$4
Small share plate$23–$26$20–$28$28–$40$15–$22
Larger plate / main$34–$36$32–$42$45–$65$28–$38
Showstopper steak$85.00$75–$95$90–$130$45–$60
Dessert$18–$23$16–$22$20–$28$10–$16
About

About Rebel Rebel

Rebel Rebel opened in the creative Newacton precinct of Canberra as a neighbourhood wine bar, eatery, and bottle shop that quickly became one of the capital's most talked-about venues. Occupying a light-filled corner space at 21–23 Marcus Clarke Street, the restaurant is built around the philosophy of great produce, minimal intervention, and natural wine — a philosophy that shows in every element of the menu.

The kitchen takes a share-plate approach, presenting a compact, season-driven list that changes regularly to reflect what's at its best. Raw and cured seafood, wood-fired and grilled proteins, and vibrant vegetable dishes sit alongside an expertly curated wine list that champions small producers from Australia and Europe. The attached bottle shop means guests can also take a favourite discovery home.

Rebel Rebel has earned a loyal following among Canberra's food and wine community for its relaxed but knowledgeable front-of-house and cooking that punches well above the venue's casual setting. Whether you're dropping in for a glass and a dozen oysters or settling in for a long shared feast, the room's warm energy makes every visit feel like a local secret worth repeating.

1Canberra location
$$price range
Newactonneighbourhood

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Check current hours, book a table, and confirm today's menu on the official Rebel Rebel website.

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FAQ

Frequently asked questions

Where is Rebel Rebel located in Canberra?

Rebel Rebel is at Shop 1, 21–23 Marcus Clarke Street, Newacton ACT 2601 — in the creative Newacton precinct, a short walk from the city centre. You can reach them by phone on +61 2 6248 8548.

Does Rebel Rebel take bookings?

Yes, Rebel Rebel accepts reservations via OpenTable and through the restaurant directly. It's recommended to book ahead, especially for weekend evenings, as the venue is popular with Canberra locals.

What type of food does Rebel Rebel serve?

Rebel Rebel serves modern Australian share plates built around seasonal produce. The menu includes raw and cured seafood, grilled meats, vibrant vegetable dishes, and rotating desserts — all designed to be shared across the table.

How much does dinner at Rebel Rebel cost?

Most diners spend $80–$100 per person including drinks. Individual dishes range from $5 for an oyster up to $85 for the 600gm grass-fed rib eye. The kitchen recommends ordering 3–5 dishes for two people.

Does Rebel Rebel have a bottle shop?

Yes — Rebel Rebel operates an on-site bottle shop alongside the restaurant, stocking a curated range of natural and small-producer wines. Guests can browse and purchase bottles to take home after dining.

What are the vegetarian and vegan options at Rebel Rebel?

Rebel Rebel always features several vegetable-forward dishes. Current vegetarian options include the Cauliflower and Comté Croquette ($8), Asparagus, Broad Beans and Hazelnut ($24), and Whipped Ricotta, Fennel, Citrus ($13). Vegan options include Carrots with Cashews and Carrot Top Chimichurri ($24) and Sugarloaf Cabbage with Tahini and Harissa Oil ($24).

Does Rebel Rebel serve oysters?

Yes — Appellation Sydney Rock Oysters are a fixture on the menu at $5 each, served natural or with pomelo and pink peppercorn. They are one of the most popular snacks at the venue.

Does Rebel Rebel have a set menu or tasting menu?

Rebel Rebel has offered an 'all-in' dining option (around $90 per person) for those who prefer not to choose. However, the main format is an à la carte share-plate menu. Contact the restaurant or check their website for any current set-menu availability.

Is Rebel Rebel suitable for special dietary requirements?

Yes — the share-plate menu includes gluten-free, vegetarian, and vegan options, and the kitchen is attentive to dietary needs. It's best to inform the restaurant of any specific requirements when booking so the team can accommodate you.