Menupedia is an independent reference. Not affiliated with any restaurant listed. Menu data reviewed May 2026 — confirm with the official source before ordering.
Menupedia
Steakhouse · Fine Dining · Providence, RI

Prime and Providence Menu 2026: Steakhouse Guide, Providence RI

Full guide to Prime and Providence, the fine-dining steakhouse at 100 Exchange Street in Providence, Rhode Island. The restaurant is known for USDA prime dry-aged steaks, a New England raw bar, housemade charcuterie, and an award-winning wine and cocktail program. Below: the full menu guide, signature dishes, what to order, location details, and frequently asked questions.

100 Exchange St, Providence RIUSDA Prime dry-aged steaksNew England raw barFine dining since 2015Reservations recommended
Jump to full menu Cheapest items
Sample · $$$

Signature items

Filet MignonPrice on request
New York StripPrice on request
Raw Bar TowerPrice on request
Wagyu Beef TartarePrice on request
Lobster Mac & CheesePrice on request
Jump to: Signature dishes Full menu Raw bar Steaks Sides Location & hours About the restaurant FAQ
Quick reference

What Prime and Providence is known for

The four things guests most commonly ask about Prime and Providence, answered at a glance.

Restaurant type
Fine-dining steakhouse

USDA prime dry-aged steaks and New England raw bar in downtown Providence, RI.

Signature item
USDA Prime dry-aged steaks

Filet mignon, New York strip, bone-in ribeye and porterhouse for two.

Raw bar highlight
Raw Bar Tower

East Coast oysters, clams, shrimp cocktail and chilled New England lobster.

Best for
Special occasions & business

Reservations strongly recommended; smart casual to business casual dress.

Most-ordered dishes

Prime and Providence signature dishes

The dishes most cited in reviews, press coverage, and guest recommendations. All are USDA prime grade or locally sourced New England product.

  1. 1Filet MignonThe house signature — USDA prime, center-cut, wet-aged.Market price
  2. 2Tomahawk RibeyeDramatic long-bone presentation; carved tableside.Market price
  3. 3Porterhouse for TwoStrip + filet in one cut; carved tableside.Market price
  4. 4Raw Bar TowerOysters, clams, shrimp, lobster — New England shellfish.Market price
  5. 5Wagyu Beef TartareHand-cut Wagyu with classic garnish and crostini.Market price
  6. 6Seared Foie GrasPan-seared with seasonal fruit compote and brioche.Market price
Browse the menu

Jump to a menu category

All menu categories at Prime and Providence.

Raw Bar5 itemsStarters & Charcuterie7 itemsSalads4 itemsUSDA Prime Dry-Aged Steaks7 itemsChops & Other Entrees3 itemsSeafood Entrees4 itemsSteak Accompaniments & Sauces6 itemsSides8 itemsDesserts4 items
The full menu

Prime and Providence full menu guide

Dishes sourced from the official Prime and Providence menu at primeandprovidence.com. Menu is subject to seasonal change.

About prices. Prime and Providence does not publish menu prices on its public website, which is standard practice for fine-dining steakhouses where pricing changes seasonally and varies by cut weight and market. Prices are omitted from this guide accordingly. For current pricing, visit primeandprovidence.com, check OpenTable, or call the restaurant directly.
Signature spotlight

What makes Prime and Providence stand out

The elements most consistently praised in reviews and press coverage of the restaurant.

USDA Prime · Dry-Aged

Prime Steaks

All beef at Prime and Providence is USDA prime grade — the top tier for marbling. Steaks are dry-aged in-house. The New York strip, bone-in ribeye, and porterhouse for two are consistently the most-praised cuts.

New England · Raw Bar

Local Shellfish

The raw bar spotlights New England product: East Coast oysters, little neck clams, chilled colossal shrimp, and local lobster. The Raw Bar Tower is frequently recommended as a starter for groups.

Historic Setting

Turks Head Building

The restaurant occupies the ground floor of the Turks Head Building, a landmark 1913 skyscraper in downtown Providence. The room features high ceilings, exposed brick, and a warm, formal atmosphere suited to fine dining.

Housemade

Charcuterie Program

Prime and Providence makes its own charcuterie in-house — a relatively rare amenity among American steakhouses. The board is a recommended starter for sharing.

Wine List

Curated Wine Program

The restaurant maintains a wine list focused on classic pairings for prime beef: Napa Valley Cabernet Sauvignon, Bordeaux, and Burgundy are the backbone, alongside options from South America and Italy.

Cocktail Program

Bar & Cocktails

The bar program at Prime and Providence is noted in Providence dining coverage as a destination in its own right — classic cocktails with seasonal variations and an extensive selection of spirits.

Ordering guide

How to order at Prime and Providence

For a complete table experience, the most common ordering approach is: Raw Bar or charcuterie to start, a shared salad, individual steaks with two or three sides to share, and a sauce on each steak. The Raw Bar Tower and Wagyu Tartare are the two most frequently mentioned starters in press coverage.

If choosing a single steak, the filet mignon is the most ordered cut. For groups wanting a showpiece, the Tomahawk Ribeye or Porterhouse for Two are the standout tableside options.

Menu changes seasonally. Confirm current availability when reserving.

  • Best starter: Raw Bar Tower or Wagyu Beef Tartare
  • Most ordered steak: Filet Mignon (8 oz or 10 oz)
  • Tableside showpiece: Tomahawk Ribeye or Porterhouse for Two
  • Recommended sauce: Bordelaise or Bearnaise
  • Top sides: Creamed Spinach, Lobster Mashed Potatoes, Truffle Parmesan Fries
  • Reservations: Book via OpenTable or primeandprovidence.com
Location & hours

Prime and Providence location, parking and hours

Prime and Providence is located at 100 Exchange Street, Providence, Rhode Island 02903, in the historic Turks Head Building in the heart of downtown Providence. The building is a 1913-era landmark at the corner of Exchange Street and Westminster Street.

The restaurant is within walking distance of Providence Place mall, the Dunkin' Donuts Center, the Rhode Island Convention Center, and several downtown hotels including the Biltmore. Parking is available in nearby garages and surface lots in the Exchange Street corridor.

For current hours of operation, call the restaurant directly or check the official website at primeandprovidence.com. Hours are subject to seasonal adjustment and holiday closures.

  • Address: 100 Exchange Street, Providence, RI 02903
  • Building: Turks Head Building (1913 landmark)
  • Reservations: OpenTable or primeandprovidence.com
  • Phone: Check official site for current number
  • Nearby parking: Exchange Street area garages
  • Dress code: Smart casual to business casual
About Prime and Providence

A fine-dining steakhouse at the center of Providence dining.

Prime and Providence opened in 2015 in one of Providence's most historically significant buildings, the Turks Head Building at 100 Exchange Street. The restaurant was designed as a destination steakhouse emphasizing USDA prime dry-aged beef alongside a New England-rooted raw bar program — a combination that distinguishes it from national chain steakhouses.

The restaurant has been consistently cited in Rhode Island Monthly, the Providence Journal, and Eater Providence as one of the top upscale dining experiences in Rhode Island. The bar program has received independent recognition as a notable cocktail destination within the Providence dining scene.

Prime and Providence operates as a full-service fine-dining restaurant with a formal service approach, an extensive wine cellar, and a menu that changes seasonally to reflect New England seafood availability and beef aging programs.

2015Opened
$$$Price range
PrimeUSDA beef grade
RIProvidence
Related on Menupedia

Compare with other upscale steakhouses

Looking for other fine-dining steakhouse menus? These are the closest comparisons on Menupedia.

Steakhouse · Fine Dining

Morton's The Steakhouse menu

Classic upscale American steakhouse chain; USDA prime beef, tableside Caesar salad, jumbo shrimp cocktail.

$$$ · Nationwide Steakhouse · Upscale

Mastro's Steakhouse menu

Premium chain known for the Seafood Tower, lobster mashed potatoes, and live piano entertainment.

$$$$ · Nationwide Steakhouse · Casual

LongHorn Steakhouse menu

Casual chain steakhouse with wood-fire grilled steaks and an approachable price point.

$$ · Nationwide
Common questions

Prime and Providence — frequently asked questions

Quick answers to the most commonly asked questions about Prime and Providence in Providence, RI.

What kind of restaurant is Prime and Providence?

Prime and Providence is a fine-dining steakhouse located in Providence, Rhode Island, at 100 Exchange Street in the historic Turks Head Building. Opened in 2015, it specializes in USDA prime dry-aged steaks alongside a New England raw bar, housemade charcuterie, and a curated wine and cocktail program. It is widely recognized as one of the top upscale dining destinations in Rhode Island.

Where is Prime and Providence located?

Prime and Providence is located at 100 Exchange Street, Providence, Rhode Island 02903, inside the historic Turks Head Building in downtown Providence. The address is walkable from Providence Place mall and within easy reach of the Convention Center and the Biltmore Hotel.

Does Prime and Providence publish menu prices?

Prime and Providence does not publish prices on its public-facing menu at primeandprovidence.com. This is typical for fine-dining steakhouses, where pricing changes seasonally and varies by cut weight and market. For current prices, visit the official website at primeandprovidence.com, call the restaurant directly, or check the current menu on OpenTable when making a reservation.

What steaks are on the Prime and Providence menu?

Prime and Providence serves USDA prime dry-aged cuts including filet mignon (8 oz and 10 oz), New York strip, bone-in New York strip, ribeye, bone-in cowboy-cut ribeye, porterhouse for two, and a tomahawk ribeye for tableside presentation. All steaks are USDA prime grade, which represents the top tier of USDA beef grading for marbling and quality.

Is Prime and Providence good for a special occasion or business dinner?

Yes. Prime and Providence is consistently recommended for special occasions, business dinners, and milestone celebrations in Providence. The restaurant occupies a handsome space in a historic building with formal service, an extensive wine list, and a menu designed for the full fine-dining experience. Reservations are strongly recommended, especially on weekends.

Does Prime and Providence have a raw bar?

Yes. The raw bar at Prime and Providence features East Coast oysters, little neck clams, chilled colossal shrimp cocktail, and chilled New England lobster. Guests can also order a composed Raw Bar Tower combining multiple shellfish options. The raw bar sourcing emphasizes local New England waters.

Does Prime and Providence take reservations?

Yes. Prime and Providence accepts reservations and they are recommended, particularly for weekend dinners. Reservations can be made through OpenTable (linked from the restaurant's official site at primeandprovidence.com) or by calling the restaurant directly. Walk-ins are accommodated based on availability.

What is the dress code at Prime and Providence?

Prime and Providence follows a smart casual to business casual dress code consistent with upscale fine dining. While there is no strict formal-wear requirement, guests are expected to dress appropriately for a high-end restaurant. Jeans may be worn if paired with a neat top; athletic wear and sportswear are generally discouraged.

How does Prime and Providence compare to other Providence fine-dining steakhouses?

Prime and Providence is widely considered one of the premier steakhouses in Providence and Rhode Island. Its combination of a USDA prime aging program, a full New England raw bar, housemade charcuterie, and a curated wine list sets it apart from more casual steakhouses in the region. It competes most directly with the Capital Grille (a national chain with a Providence location) and Gracie's, another downtown Providence fine-dining destination.

More restaurant menus on Menupedia

Full menus, signature items and location guides for restaurants across the U.S. — steakhouses, fine dining, fast food, coffee and more. New restaurants added on a rolling basis.

Browse the directory How we work