Hay Wire Menu 2026: Full Menu, Signature Items & What to Order

Hay Wire serves upscale Texas ranch-inspired American cuisine in Plano, TX. The menu centers on wood-fired and slow-smoked meats — particularly Texas-raised beef, brisket, and wood-fired steaks — alongside Gulf seafood, craft cocktails, and hearty Southern-inspired sides like mac and cheese and cowboy beans. The restaurant occupies a sprawling barn-chic space at Legacy West with a large covered patio and a lively bar program.

Hay Wire is located at 7401 Windrose Ave, Suite G110, Plano, TX 75024 — inside Legacy West, the upscale open-air shopping and dining district in the northern Plano/Frisco corridor. Legacy West is anchored by Toyota's North American HQ, Liberty Mutual's regional campus, and a dense cluster of upscale restaurants and retailers. Parking is available in the Legacy West garage.

Yes — Hay Wire is widely regarded as one of the top special-occasion dining destinations in the Plano/North Dallas area. The restaurant has a private dining room and semi-private spaces suitable for corporate events, birthday dinners, and rehearsal dinners. The bar area accommodates larger groups for cocktails. Reservations are strongly recommended for Friday and Saturday evenings and for any group of 6+.

Hay Wire and Whiskey Cake are sister restaurants owned and operated by ELM Restaurant Group (formerly Elby Group), the same Dallas-based hospitality group. Both restaurants share a farm-to-table, Texas-sourcing philosophy and a similar upscale-casual atmosphere, though Hay Wire leans more heavily into Texas ranch and steakhouse territory while Whiskey Cake has a broader American comfort food identity. The Whiskey Cake location is also in Legacy West, Plano.

Hay Wire offers happy hour specials on craft cocktails, select wines, and bar bites. Hours and specific deals change seasonally — confirm current happy hour times and offers directly with the restaurant via their website at haywireplano.com or by calling ahead. The bar fills up quickly during happy hour, especially on weekdays.

Hay Wire accommodates vegetarian diners with several options including salads (house, Caesar), vegetarian sides (mac and cheese, broccolini, elote, Brussels sprouts), a veggie burger, and avocado toast at brunch. The menu is heavily meat-focused by design. Guests with gluten sensitivities should speak with their server — the kitchen handles wheat products throughout. A dedicated allergen guide is available upon request.

Hay Wire is an upscale (“$$$”) restaurant. Entrée prices are not published on the website, but based on the restaurant's positioning and industry comparables, expect starters around $12–$18, burgers and sandwiches $16–$22, and steaks and mains in the $28–$55+ range. Craft cocktails typically run $12–$16. Check the official menu at haywireplano.com for current pricing.

Yes. Hay Wire serves weekend brunch on Saturdays and Sundays. The brunch menu features items like the Brisket Hash, Chicken Biscuit, Texas French Toast, and Avocado Toast, alongside bottomless mimosas. Hours vary — check haywireplano.com for current brunch service times.

Yes. Hay Wire accepts reservations through its official website and via OpenTable. Reservations are strongly recommended for dinner on Thursday, Friday, and Saturday nights and for any party of four or more. Walk-ins are accommodated at the bar and on the patio on a space-available basis. Private dining reservations require advance booking — contact the restaurant directly.