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American Supper Club · Seafood · Frederick, MD

Dutch's Daughter Menu: Crab Cakes, Prime Rib & Seafood in Frederick MD

Full Dutch's Daughter menu — Frederick, Maryland's beloved supper club and seafood restaurant. Famous for jumbo lump Maryland crab cakes, slow-roasted prime rib on Friday and Saturday evenings, Chesapeake Bay seafood, steaks, and a celebrated Sunday brunch buffet. Menu categories, signature dishes, and what to order are all below.

Frederick, MarylandCrab cakes & prime ribSunday brunch buffetClassic supper clubReservations recommended
Sample · $$

Signature items

Maryland Crab CakeSignature
Prime RibFri & Sat
Broiled Seafood PlatterHouse favorite
Sunday Brunch BuffetSundays only
Cream of Crab SoupClassic
Jump to: Signature dishes Crab cakes & seafood Prime rib & steaks Sunday brunch Full menu What to order FAQ
Quick answers

What Dutch's Daughter is known for — at a glance

The four things most people want to know before visiting Dutch's Daughter in Frederick, Maryland.

Most famous dish
Maryland Crab Cake

Jumbo lump blue crab, minimal filler, broiled or pan-sauteed. The restaurant's defining dish.

Weekend specialty
Slow-Roasted Prime Rib

Queen Cut and King Cut available Friday and Saturday evenings while supplies last.

Best for groups
Sunday Brunch Buffet

Carved prime rib, crab cakes, seafood, breakfast items, salads and desserts. Sundays only.

Classic Maryland
Cream of Crab Soup

Rich, velvety cream soup loaded with Maryland blue crab. A supper-club essential.

Signature dishes & seasonal features

What to order at Dutch's Daughter

These are the dishes that define Dutch's Daughter — the items regulars order every visit and what the restaurant is best known for across Frederick and the surrounding region.

Signature

Maryland Crab Cake

Dutch's Daughter's most iconic dish — jumbo lump Maryland blue crab with minimal filler, broiled or pan-sauteed. Available as a single, double, sandwich or Surf and Turf.

Fri & Sat

Slow-Roasted Prime Rib

Available Friday and Saturday evenings while supplies last. Served with au jus and creamy horseradish in Queen Cut and King Cut portions.

Sundays

Sunday Brunch Buffet

The legendary Sunday brunch buffet with carved prime rib, crab cakes, seafood, breakfast stations and desserts. Call ahead to confirm availability.

Classic

Crab Imperial

Jumbo lump crab meat baked in rich, creamy imperial sauce — a Chesapeake Bay supper-club classic.

Seasonal

Oysters on the Half Shell

Fresh oysters served raw with mignonette and cocktail sauce. Availability follows seasonal and market supply.

Popular

Broiled Seafood Platter

Shrimp, scallops, fish and crab cake broiled together — the house signature platter for those who want it all.

Crab cakes & Chesapeake Bay seafood

Dutch's Daughter crab cakes — the full story

Dutch's Daughter's crab cakes are made with jumbo lump Maryland blue crab — the highest grade of Chesapeake Bay crab meat — and a minimal binder so the crab is the star. They can be broiled or pan-sauteed, ordered as a single or double portion, as a standalone entree, as a sandwich, or combined with a steak for Surf and Turf.

The restaurant also serves the full range of Chesapeake Bay and Atlantic seafood: cream of crab soup, Maryland crab soup, crab imperial, stuffed flounder, broiled and fried seafood platters, shrimp scampi, sea scallops, fresh salmon, oysters on the half shell, clams casino and more.

Seafood pricing follows market rates and may vary by season. Call ahead for the current menu and market prices.

  • Crab cakes: Jumbo lump blue crab, minimal filler, broiled or pan-sauteed
  • Crab imperial: Jumbo lump baked in rich creamy imperial sauce
  • Stuffed flounder: Flounder fillet stuffed with crab imperial
  • Seafood platters: Broiled or fried selections of shrimp, scallops, fish, crab cake
  • Cream of crab soup: Rich, velvety Maryland classic
  • Maryland crab soup: Old Bay-spiced tomato-based with blue crab
Prime rib & steaks

Prime rib at Dutch's Daughter (Friday & Saturday evenings)

Dutch's Daughter's slow-roasted prime rib is a weekend institution. Available Friday and Saturday evenings while supplies last — call ahead to confirm availability and consider reserving early.

Fri & Sat · While supplies last

Queen Cut Prime Rib

The standard cut of Dutch's Daughter's slow-roasted prime rib. Served with au jus and creamy horseradish sauce. A beloved Friday and Saturday tradition for local regulars.

Fri & Sat · While supplies last

King Cut Prime Rib

The larger portion of Dutch's Daughter's house prime rib. For those who want the full supper-club experience — slow-roasted, tender and served with classic accompaniments.

Classic combination

Surf and Turf

Steak paired with a crab cake or shrimp — the definitive Maryland combination. Available as a menu item or customizable by pairing entrees. Ask your server for options.

Always available

New York Strip

Center-cut NY strip steak grilled to your preferred temperature. A reliable choice when prime rib has sold out for the evening.

Always available

Filet Mignon

Tender beef tenderloin filet grilled to order — the most refined steak option on the menu, suited to any occasion.

Always available

Ribeye

Well-marbled ribeye grilled to your specification. Rich flavor and a generous cut — a classic supper-club steak.

Prime rib is available Friday and Saturday evenings only, while supplies last. Call ahead to confirm availability before your visit.

Sunday brunch buffet

Dutch's Daughter Sunday brunch — Frederick's favorite weekend tradition

The Sunday brunch buffet is one of Dutch's Daughter's most celebrated offerings. A generous spread combining the restaurant's supper-club best with classic breakfast staples, it has been a Sunday tradition for Frederick families for decades.

The Sunday brunch buffet typically features Dutch's Daughter's signature crab cakes, carved prime rib, fresh seafood dishes, salads, chafing-dish hot entrees, and a dessert selection — alongside a breakfast section with eggs, omelets made to order, Belgian waffles, and other morning staples.

The brunch buffet has made Dutch's Daughter a go-to destination for special occasions, holiday brunches, Mother's Day, Easter and other gatherings. It typically fills up quickly, so reservations are strongly recommended.

Brunch hours and availability can change seasonally. Confirm with the restaurant before visiting by calling ahead or checking dutchsdaughter.com.

  • Available: Sundays only
  • Carved meats: Prime rib and other carved selections
  • Seafood: Crab cakes, Chesapeake Bay seafood dishes
  • Breakfast: Eggs, omelets, waffles, standard breakfast fare
  • Salads & sides: House salads and hot side dishes
  • Desserts: Rotating dessert selection
  • Reservations: Strongly recommended
Browse the menu

Jump to a menu category

All menu categories at Dutch's Daughter with item counts.

The full menu

Dutch's Daughter full menu — all categories and dishes

All menu sections listed below. Prices are not published online by the restaurant. See the pricing note for more detail.

About prices. Dutch's Daughter does not publish a full price list on its website. Prices are omitted from this listing. The restaurant is a mid-to-upscale full-service supper club and seafood house — expect pricing consistent with that category. For exact current pricing, contact the restaurant directly at dutchsdaughter.com or call ahead before your visit. Seafood market prices can vary by season.
Ordering guide

Tips for visiting Dutch's Daughter

Always order

Start with the crab soup

Both the Maryland crab soup and the cream of crab soup are house staples. The cream of crab is rich and generous with lump crab; the Maryland crab soup is Old Bay-forward and hearty. Order both with the soup sampler if available.

Weekend only

Plan around the prime rib

Prime rib is only available Friday and Saturday evenings, and it can sell out. If prime rib is your goal, call ahead to confirm availability and arrive or reserve early in the evening.

Best for groups

Sunday brunch for the whole table

The Sunday brunch buffet is ideal for groups, families and special occasions. It combines Dutch's Daughter's supper-club best with breakfast fare and desserts in a single all-inclusive spread.

Signature combination

Surf and Turf for a special occasion

Pair a crab cake with a filet mignon or ribeye for the classic Maryland Surf and Turf. This is Dutch's Daughter at its most iconic — the best of both the sea and the grill on one plate.

Reservations

Book ahead for weekends

Dutch's Daughter is a popular local institution. Friday and Saturday evenings and the Sunday brunch routinely fill up. Reservations are strongly recommended for any weekend visit or special occasion.

Seasonal seafood

Ask about the market catch

Oysters, soft-shell crabs and other Chesapeake Bay seafood follow seasonal availability. Ask your server what is fresh that evening — the kitchen's freshest seafood is often not printed on the regular menu.

About Dutch's Daughter

Frederick, Maryland's classic supper club since the 1980s.

Dutch's Daughter has been a Frederick, Maryland landmark for decades. Named after a local tradition and housed in a distinctive lodge-style building on Himes Avenue, the restaurant built its reputation on the dishes that define Chesapeake Bay dining: jumbo lump Maryland crab cakes, rich cream of crab soup, fresh seafood from broiled platters to stuffed flounder, and a prime rib that draws loyal regulars every Friday and Saturday evening.

The restaurant's warm, full-service atmosphere — comfortable booths, subdued lighting, attentive staff — places it squarely in the American supper-club tradition. It is a destination for Frederick-area residents celebrating birthdays, anniversaries and family milestones, and for visitors seeking an authentic Maryland seafood and steakhouse experience outside of the Baltimore and Annapolis corridor.

The Sunday brunch buffet has been a community tradition: a spread combining the restaurant's supper-club signatures with breakfast fare, carved meats and desserts, reliably drawing full rooms every Sunday morning.

FrederickMaryland
$$Price range
Fri & SatPrime rib nights
SundaysBrunch buffet
Location & reservations

Find Dutch's Daughter in Frederick, Maryland

Dutch's Daughter is located at 581 Himes Avenue, Frederick, Maryland 21703. The restaurant is a standalone lodge-style building that is easy to find from downtown Frederick and major routes through the city.

For current hours, reservation availability, and to confirm daily specials including prime rib and brunch availability, visit dutchsdaughter.com or call ahead. The restaurant does not publish live online reservations; phone reservations are the standard method.

  • Address: 581 Himes Avenue, Frederick, MD 21703
  • Cuisine: American supper club, Chesapeake Bay seafood, steaks
  • Price range: Mid-to-upscale ($$)
  • Reservations: Recommended; call ahead
  • Prime rib: Friday and Saturday evenings, while supplies last
  • Sunday brunch: Buffet format, Sundays only — confirm availability
  • Official website: dutchsdaughter.com
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Common questions

Dutch's Daughter — frequently asked questions

Quick answers to the most common questions about Dutch's Daughter's menu, location, prime rib, crab cakes and Sunday brunch.

What is Dutch's Daughter known for?

Dutch's Daughter is best known for its Maryland-style crab cakes made with jumbo lump blue crab, its slow-roasted prime rib (available Friday and Saturday evenings), and its beloved Sunday brunch buffet. The restaurant has been a Frederick, Maryland institution for decades, beloved for its warm supper-club atmosphere and generous portions of classic American and Chesapeake Bay seafood dishes.

Where is Dutch's Daughter located?

Dutch's Daughter is located at 581 Himes Avenue, Frederick, Maryland 21703. The restaurant is easily accessible from downtown Frederick and sits in a distinctive lodge-style building. For driving directions and current hours, visit the official website at dutchsdaughter.com or call ahead to confirm seating availability.

Does Dutch's Daughter have a Sunday brunch buffet?

Yes. Dutch's Daughter's Sunday brunch buffet is one of the most popular offerings at the restaurant. The buffet typically features carved prime rib, crab cakes, seafood dishes, breakfast items including eggs, waffles and omelets, salads and desserts. The brunch has been a Sunday tradition for regulars for many years. Call ahead or check dutchsdaughter.com to confirm availability and current pricing before visiting.

When is prime rib served at Dutch's Daughter?

Dutch's Daughter's slow-roasted prime rib is typically served on Friday and Saturday evenings, available while supplies last. It comes in a Queen Cut and a larger King Cut. Prime rib availability can vary, so calling ahead on the day of your visit is recommended to confirm it is being offered. The prime rib is widely considered one of the restaurant's signature dishes alongside the crab cakes.

Does Dutch's Daughter serve Maryland crab cakes?

Yes — the Maryland-style crab cakes are arguably Dutch's Daughter's most famous dish. They are made with jumbo lump Maryland blue crab meat with minimal filler, prepared broiled or pan-sauteed. They can be ordered as a single or double portion, as a sandwich, or paired with steak for a classic Surf and Turf. The restaurant's crab cakes are consistently cited by local food media and guests as among the best in the Frederick area.

Does Dutch's Daughter take reservations?

Dutch's Daughter accepts reservations and they are strongly recommended, especially for Friday and Saturday evenings when prime rib is served and for the Sunday brunch buffet. The restaurant is a popular local institution and can fill up quickly on weekends and holidays. Contact the restaurant directly via phone or through dutchsdaughter.com to make a reservation.

What are the prices at Dutch's Daughter?

Dutch's Daughter does not publish a full price list on its website. The restaurant is a mid-to-upscale supper club, so expect pricing consistent with a full-service seafood and steakhouse — appetizers and soups in the $8–$16 range, entrees typically $22–$45, and the Sunday brunch buffet priced separately. For exact current pricing, call the restaurant or check with staff at the door. Prices can vary seasonally with seafood availability.

What is the atmosphere like at Dutch's Daughter?

Dutch's Daughter has a warm, classic supper-club atmosphere — think a lodge-style dining room with comfortable booths, subdued lighting, and a traditional American feel. It is a popular spot for special occasions, family dinners, and date nights in Frederick. The restaurant is not a casual fast-food stop; dress is smart casual to business casual, and the pace of dining is relaxed and full-service.

Does Dutch's Daughter serve alcohol?

Yes. Dutch's Daughter has a full bar and serves cocktails, wine and beer. The bar is popular with diners before and after meals. Happy hour specials may be available on weekday evenings — check with the restaurant for current bar offers. The cocktail menu includes classic American bar drinks alongside wines suited to seafood and steakhouse dining.

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