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Fine Dining · Italian

Cecconi's Flinders Lane Menu & Prices 2026: Full Italian Menu

Cecconi's Flinders Lane has been a cornerstone of Melbourne's fine-dining scene for over two decades, tucked beneath street level on Flinders Lane in the heart of the CBD. Drawing on the flavours and traditions of Northern Italy — particularly Venice — the kitchen crafts hand-rolled pasta, wood-fired meats from the Josper oven, and pristine seafood sourced daily, all complemented by a wine list built around Italian producers and local Australian labels.

Melbourne CBDFine dining ItalianSet menu from A$130
Jump to full menu Cheapest items
Sample · $$$

Signature items

Seafood Linguinefrom A$130 set
Veal Cotolettafrom A$130 set
Twice-Cooked Duckfrom A$130 set
Tiramisù Classicofrom A$150 set
Jump to: Quick answers Full menu Set menus Most popular Compare prices About FAQ
Quick answers

What to order — at a glance

Set lunch menu
2 courses A$130 pp
Most popular dish
Seafood Linguine a la carte
Best value set
3-Course Set Menu A$150 pp
Signature item
Veal Cotoletta alla Milanese a la carte
Combo meals

Cecconi's Flinders Lane combo and meal deals

2-Course Lunch Set MenuA$130 per person

  • Choice of Antipasto or Primo
  • Choice of Secondo or Primo

Available Monday to Friday lunch. Minimum spend applies; A$50 per person deposit required. Plus 10% service charge.

3-Course Set MenuA$150 per person

  • Antipasto
  • Primo or Secondo
  • Dolce

Available lunch and dinner. Minimum spend applies; A$50 per person deposit required. Plus 10% service charge.

Full menu with prices

Cecconi's Flinders Lane full menu and current prices

Set menu pricing (AUD $130 for 2 courses, AUD $150 for 3 courses) verified via official site as of May 2026. Individual a la carte prices are sourced from third-party platforms and may vary — confirm directly with the restaurant at (03) 8660 6000.
Antipasti & Crudo9 itemsPrimi — Pasta & Risotto10 itemsSecondi — Main Courses9 itemsContorni — Sides5 itemsDolci — Desserts8 items
Budget picks

Cheapest items on the Cecconi's Flinders Lane menu

  1. 1Affogato al CaffeEspresso poured over house gelatofrom A$18
  2. 2White Chocolate ParfaitA$18
  3. 3Tiramisu ClassicoA$19
  4. 4Crispy MeringueA$19
  5. 5Dessert Tasting PlateA$28
  6. 6Seared ScallopsA$28
  7. 7Crispy Grilled QuailA$28
  8. 8Seared TunaA$28
  9. 9Open RavioloA$34
Set menu vs a la carte

Value comparison: set menus vs individual courses

Cecconi's Flinders Lane is best experienced via its set menus — here's how they compare to building a meal a la carte.

OptionCoursesApprox. Price
2-Course Lunch Set2 (antipasto + main or pasta)A$130 pp
3-Course Set Menu3 (antipasto + pasta + main)A$150 pp
A la carte antipasto1 starter~A$28
A la carte pasta1 primo~A$34–38
A la carte main1 secondo~A$45–55
A la carte dessert1 dolce~A$18–28
Price comparison

How Cecconi's Flinders Lane compares to other Melbourne fine-dining Italian

Like-for-like price comparison across Melbourne's upscale Italian dining tier.

CategoryCecconi's Flinders LaneGrossi FlorentinoTipo 00
Pasta / Primo (a la carte)~A$34–38~A$38–45~A$28–36
Main course / Secondo~A$45–55~A$50–65~A$32–42
Set / Degustation menuA$130–150 ppA$120–175 ppN/A
Dessert~A$18–28~A$18–22~A$16–20
Price range per head (dinner)A$100–200A$120–200+A$60–100
About

About Cecconi's Flinders Lane

Cecconi's Flinders Lane opened in the early 2000s in the basement of 61 Flinders Lane and quickly earned its reputation as one of Melbourne's most enduring upscale Italian restaurants. The dining room — with its warm lighting, banquette seating, and open kitchen — channels the relaxed elegance of a Venetian trattoria while operating at a standard befitting the city's most celebrated restaurants. The team has long prioritised seasonal sourcing, growing their own herbs, figs, eggplants, and garlic in a dedicated kitchen garden.

The menu is rooted in the cooking traditions of Northern Italy, particularly Venice and the Veneto, giving pride of place to hand-rolled pasta, fresh seafood, and high-quality meat. Signature dishes like the seafood linguine and the Josper-grilled veal cotoletta with slaw have remained fixtures across menu iterations, beloved by a loyal clientele that returns for milestone dinners and corporate lunches alike. The cellar bar below offers an extensive Italian and Australian wine list, curated to match the breadth of the menu.

Today, Cecconi's is part of a small group of Melbourne institutions that have maintained consistency across two decades of a competitive dining landscape. The restaurant seats guests Monday through Saturday, offering a two-course lunch set for A$130 per person and a three-course option for A$150, plus a la carte service at both sittings. A service charge of 10% applies, reflecting the team's commitment to hospitality and staff welfare.

20+years in Melbourne CBD
A$130set lunch from
$$$price range

Ready to visit Cecconi's Flinders Lane?

Book a table, view the current set menu, and confirm today's prices on the official Cecconi's website. Reservations are recommended for dinner.

Book a table at Cecconi's Flinders Lane
FAQ

Frequently asked questions

What is the price of the set menu at Cecconi's Flinders Lane?

Cecconi's Flinders Lane offers a 2-course set menu for A$130 per person (available at lunch) and a 3-course set menu for A$150 per person. A deposit of A$50 per person is required at booking, and a 10% service charge applies. Prices were verified via the official website in May 2026.

Does Cecconi's Flinders Lane do a la carte?

Yes. While the set menus are the signature offering, the restaurant also serves a la carte at both lunch and dinner sittings. Starters (antipasti) typically range from around A$28, pasta and risotto from around A$34–38, main courses from around A$45–55, and desserts from around A$18–28. Confirm current prices with the restaurant directly.

What are the most popular dishes at Cecconi's Flinders Lane?

The seafood linguine is widely regarded as the restaurant's signature dish and has appeared on the menu for many years. The veal cotoletta alla Milanese, seared scallops, and the twice-cooked duck with caramelised black figs are also consistently praised in reviews. For dessert, the classic tiramisu is a perennial favourite.

Is Cecconi's Flinders Lane good for a special occasion?

Yes — Cecconi's Flinders Lane is one of Melbourne's go-to destinations for celebratory dinners, milestone birthdays, corporate entertaining, and romantic evenings. The basement dining room provides a sense of occasion without being stuffy, and the attentive service is often singled out in reviews as a highlight.

What type of cuisine does Cecconi's Flinders Lane serve?

The restaurant serves Italian fine dining with a strong emphasis on Northern Italy and the Venetian tradition. The menu features hand-rolled pasta, premium Josper-grilled meats, fresh seafood, and Italian-style antipasti. Many ingredients — including figs, eggplant, herbs, and garlic — are grown in the restaurant's own kitchen garden.

When is Cecconi's Flinders Lane open?

The restaurant is open for lunch Monday to Friday (12:00 pm to 2:30 pm) and for dinner Monday to Saturday (from 5:45 pm). It is closed on Sundays. Reservations are strongly recommended, particularly for Friday lunches and Saturday dinners.

Where is Cecconi's Flinders Lane located?

Cecconi's Flinders Lane is situated in the basement of 61 Flinders Lane, Melbourne CBD (Victoria 3000). The entrance is on Flinders Lane between Swanston Street and Elizabeth Street, a short walk from Flinders Street Station. The venue includes a cellar bar as well as the main dining room.

Does Cecconi's Flinders Lane have vegetarian options?

The menu includes several vegetarian-friendly options, particularly in the pasta section — including pumpkin-filled ravioli (Ravioli di Zucca) and house-made gnocchi with seasonal sauce — as well as sides like sauteed spinach, grilled asparagus, and mixed salad. The kitchen can also accommodate dietary requirements with advance notice.

Is there a minimum spend or deposit at Cecconi's Flinders Lane?

Yes. A deposit of A$50 per person is required when making a reservation, which is applied toward your final bill. A minimum spend may also apply depending on the sitting and table size. A 10% service charge is added to all bills. Contact the restaurant at (03) 8660 6000 or visit the official website for current booking terms.