Signature Pastries 6 items
Lobster TailCarlo's most famous pastry: layers of crispy sfogliatelle dough shaped like a lobster tail, filled with sweetened ricotta cream.
Price varies
SfogliatelleTraditional Neapolitan clam-shaped flaky pastry filled with ricotta and semolina custard.
Price varies
CannoliCrispy fried pastry tubes filled with sweetened ricotta, chocolate chips, and a dusting of powdered sugar.
Price varies
Napoleon (Millefoglie)Layers of flaky puff pastry and vanilla custard cream, finished with a glazed top.
Price varies
Cream PuffLight choux pastry shell filled with vanilla pastry cream.
Price varies
EclairOblong choux pastry filled with custard and topped with chocolate glaze.
Price varies