Menupedia is an independent reference. Not affiliated with any restaurant listed. Menu data reviewed May 2026 — confirm with the official source before ordering.
Breakfast & Biscuits · West Virginia

Tudor's Biscuit World Menu Prices 2026: WV Biscuit Legend

Full Tudor's Biscuit World menu guide for 2026 — every category with descriptions, West Virginia biscuit tradition explained, and the story of why Tudor's is an Appalachian institution. Biscuit sandwiches typically start around $3–$4; breakfast plates run $5–$8. Below: what makes Tudor's special, the complete menu, 9 FAQs, and how Tudor's compares to regional peers.

70+ WV & Appalachian locationsFounded 1980, Charleston WVHandmade fresh biscuits all dayBiscuits from ~$3Breakfast & Lunch
Sample · $

Signature items

Sausage Biscuit~$3.50
Gravy Biscuit~$3.75
Sausage, Egg & Cheese Biscuit~$4.50
Biscuits & Gravy Plate~$6.00
Country Ham Biscuit~$4.00
Jump to: What makes Tudor's special Most popular items Full menu Locations About Tudor's FAQ
Quick answers

Tudor's Biscuit World — at a glance

The four things people most often want to know about Tudor's, answered immediately.

Most iconic item
Sausage Biscuit ~$3.50

A large handmade buttermilk biscuit with a seasoned sausage patty. The quintessential Tudor's order.

Fan favorite
Gravy Biscuit ~$3.75

A fluffy handmade biscuit smothered in thick, creamy sausage gravy. The dish most associated with Tudor's.

Best value plate
Biscuits & Gravy Plate ~$6.00

Two large biscuits drenched in sausage gravy. The heartiest breakfast for the money.

Where to find
WV, KY, VA, OH

70+ locations, mostly in West Virginia. Use the official store locator at tudorsbiscuitworld.com.

What makes Tudor's special

Why West Virginia loves Tudor's Biscuit World

Tudor's isn't just another fast-food breakfast stop — it's a cultural institution in West Virginia. Here's what separates it from every other biscuit chain in America.

Made fresh, all day

Handmade biscuits, baked in-house

Every biscuit at Tudor's is made from scratch and baked fresh throughout the day. The result is a larger, fluffier, more substantial biscuit than anything produced by a national chain's frozen-dough operation. Locals can tell the difference in the first bite.

Founded 1980

Over 40 years of Appalachian heritage

Rex Tudor opened the first Tudor's in Charleston, WV in 1980 with one goal: a filling, affordable, home-style breakfast. That founding principle has never changed. Four decades later, Tudor's is still family-run and community-focused in a way that national chains can't replicate.

The gravy

Sausage gravy that defines a region

The Gravy Biscuit — a handmade biscuit smothered in thick, creamy sausage gravy — is arguably the single dish most associated with Tudor's. It's the kind of biscuits-and-gravy that Appalachian families have made at home for generations, served fast and affordable every morning.

Portion size

Noticeably larger than national competitors

Tudor's biscuits are big — noticeably so. The sandwiches are generously filled. Customers routinely comment that a single Tudor's biscuit sandwich is more satisfying than two sandwiches from a national chain. The value-per-dollar is exceptional for the region.

Community loyalty

A WV institution, not just a restaurant

Tudor's appears in WV travel guides, local pride lists, and "what to eat in West Virginia" features alongside pepperoni rolls and ramp dinners. For many families, Saturday morning Tudor's is a multigenerational tradition — grandparents introducing grandchildren to the same biscuits they grew up eating.

Regional focus

Stays true to Appalachian roots

Unlike chains that expand coast-to-coast and standardize everything, Tudor's has stayed focused on its core region: WV, KY, VA, and OH. That regional focus means the menu stays familiar, the recipes stay consistent, and the experience stays local — no corporate menu drift.

Browse the menu

Jump to a category

All five Tudor's menu categories with item counts.

The full menu

Every item on Tudor's Biscuit World's menu

All categories below. Tudor's does not publish a central price list; see the pricing note for details.

About these prices. Tudor's Biscuit World does not publish a standardized price menu on its website, and individual locations set their own pricing. The approximate prices shown in the at-a-glance section above are based on community-reported averages from WV locations as of 2025–2026. Biscuit sandwiches typically start around $3–$4; combination sandwiches with egg and cheese run $4–$6; breakfast plates are generally $5–$8. Lunch items (burgers, chicken sandwiches) typically fall in the $4–$7 range. Always confirm current pricing at your local Tudor's.
The biscuit that built a brand

What goes into a Tudor's handmade biscuit?

Tudor's biscuits are made fresh in each restaurant throughout the day using a traditional Southern buttermilk biscuit recipe. They're rolled and cut by hand — not pressed from a frozen dough puck — and baked in-store. The result is a biscuit that's notably larger and more substantial than anything the national chains produce.

The signature Gravy Biscuit tops this fresh-baked base with a thick, peppery sausage gravy made from scratch. It's the combination that has made Tudor's a WV institution for over 40 years — hearty, filling, and deeply Appalachian in character.

Allergen and nutrition information is not centrally published by Tudor's Biscuit World. Contact your local location directly for ingredient and allergen details.

  • Made fresh: Biscuits baked in-house throughout the day
  • No frozen dough: Hand-rolled and cut per traditional recipe
  • Generous portions: Noticeably larger than national-chain biscuits
  • Sausage gravy: Made from scratch, peppery and thick
  • Protein options: Sausage, bacon, country ham, chicken, tenderloin
  • All day: Biscuits served throughout all operating hours
Ordering tips

How to order at Tudor's Biscuit World like a local

First visit

Start with the Gravy Biscuit

If you've never been to Tudor's, order a Gravy Biscuit first. It's the single dish that best represents what Tudor's is about — thick, house-made sausage gravy over a fresh-baked handmade biscuit. Most regulars would say this is the quintessential Tudor's experience.

Pro tip

Order two biscuits

Tudor's portions are generous, but locals rarely stop at one. Biscuit sandwiches are inexpensive enough that ordering two — one gravy, one sausage or ham — is the standard move. The total bill is still typically under $8 for a very filling breakfast.

Go early

Arrive early for the freshest biscuits

Tudor's bakes biscuits fresh throughout the morning, but the very first batches of the day (usually 5:30–7 AM) are especially prized by regulars. If a location opens at 5 AM, showing up at 5:30 guarantees you're getting a biscuit that came out of the oven within the last 30 minutes.

Weekend crowds

Expect a line on Saturday morning

Tudor's is a weekend breakfast institution in WV. Saturday and Sunday mornings bring long lines at drive-throughs and counters. Build in extra time, or go on a weekday if you want a faster experience. The wait is universally considered worth it by regulars.

Lunch

Don't overlook the lunch menu

Tudor's lunch menu — burgers, chicken sandwiches, hot dogs, and sides like fries and onion rings — starts around 10:30–11 AM at most locations. It's a short but solid lineup for those who show up outside breakfast hours.

Cash

Have cash as a backup

Most Tudor's locations accept cards, but some smaller or older locations may prefer cash. It's always a good idea to have a few dollars on hand. At Tudor's prices, $10–$15 covers a full breakfast with a drink and a spare biscuit.

Locations

Where to find a Tudor's Biscuit World

Tudor's Biscuit World operates more than 70 locations across West Virginia and neighboring Appalachian states. The vast majority of stores are in West Virginia, with additional locations in Kentucky, Virginia, and Ohio. Tudor's is concentrated in smaller cities, towns, and communities — places like Charleston, Huntington, Morgantown, Beckley, Parkersburg, and dozens of smaller communities across the Mountain State.

Use the official store locator on tudorsbiscuitworld.com to find your nearest location, confirm hours, and check drive-through availability.

Hours vary significantly by location. Many Tudor's locations open as early as 5 or 6 AM and close by mid-afternoon. Always confirm hours before making a special trip.

  • 70+ total locations
  • West Virginia — primary market, most locations
  • Kentucky — select locations, eastern KY
  • Virginia — select western VA locations
  • Ohio — select southeastern OH locations
  • Drive-through available at many but not all locations
  • Hours: Typically early morning through mid-afternoon
About Tudor's Biscuit World

The biscuit chain that West Virginia calls its own

Rex Tudor opened the first Tudor's Biscuit World in Charleston, West Virginia in 1980. His concept was straightforward: make fresh, handmade biscuits every day, fill them generously with quality breakfast ingredients, and keep the price low enough for working families to eat well every morning.

More than 40 years later, Tudor's has grown to over 70 locations across the Appalachian region while maintaining that founding identity. The biscuits are still handmade and baked fresh. The sausage gravy is still made from scratch. The portions are still notably larger than anything the national chains serve. And in West Virginia, Tudor's remains a cultural touchstone — the kind of restaurant that locals take visitors to when they want to show off something authentically West Virginian.

Tudor's Biscuit World is not affiliated with any national chain and remains a regional, independent operation. It competes in the breakfast fast-food space alongside national players but wins on the strength of a genuinely better biscuit and a loyal customer base that considers the chain part of WV's identity.

1980Founded
70+Locations
4States served
40+Years in WV
Related on Menupedia

Compare with other breakfast & biscuit menus

If you're looking for similar regional breakfast chains or comparing biscuit options, these are the closest comparisons on Menupedia.

Common questions

Tudor's Biscuit World — frequently asked questions

Quick answers to the questions people most commonly ask about Tudor's menu, history, biscuit quality, locations, and what makes it a WV institution.

What makes Tudor's Biscuit World so special?

Tudor's Biscuit World is special because of its handmade, scratch-made biscuits — every location bakes them fresh throughout the day using a traditional Southern buttermilk recipe. The biscuits are noticeably larger and fluffier than typical fast-food biscuits, and they're filled generously with quality meats like seasoned sausage, thick-cut bacon, country ham, and smothered with rich, homemade sausage gravy. In West Virginia, Tudor's is more than a fast-food chain — it's a cultural institution that has served the same beloved biscuits for over 40 years.

Where did Tudor's Biscuit World originate, and when was it founded?

Tudor's Biscuit World was founded in 1980 in Charleston, West Virginia by Rex Tudor. The first location quickly became a local favorite, and the chain grew to serve the broader Appalachian region. Rex Tudor's vision was simple: offer big, filling, homemade biscuit sandwiches at an affordable price. That vision has stayed remarkably consistent for more than four decades, making Tudor's a beloved regional landmark rather than just another fast-food option.

How many Tudor's Biscuit World locations are there and where?

Tudor's Biscuit World has more than 70 locations, concentrated primarily in West Virginia. The chain also has a presence in neighboring states: Kentucky, Virginia, and Ohio. Most locations are in smaller cities, towns, and communities across the Appalachian region — places where Tudor's often serves as the go-to breakfast destination. Use the official store locator on tudorsbiscuitworld.com to find the nearest location and current hours.

What is the most popular item at Tudor's Biscuit World?

The undisputed most popular item at Tudor's is the Sausage Biscuit — a large, handmade buttermilk biscuit split and filled with a seasoned pork sausage patty. The Gravy Biscuit (a fluffy biscuit smothered in creamy sausage gravy) is a very close second and is often cited by regulars as the quintessential Tudor's experience. The Sausage, Egg & Cheese Biscuit rounds out the top three for dine-in orders. Any visit to Tudor's that doesn't involve at least one biscuit — with or without gravy — is considered incomplete by WV locals.

How much does a biscuit sandwich cost at Tudor's Biscuit World?

Tudor's Biscuit World does not publish prices on its website, and pricing can vary by location. Based on widely-reported regional averages as of 2025–2026, basic biscuit sandwiches typically start around $3–$4 (plain sausage, bacon, or ham biscuit). Combination sandwiches with egg and cheese tend to run $4–$6. Breakfast plates with sides are generally $5–$8. These are among the best-value breakfast prices in the fast-food category for the portion size delivered. Always confirm prices at your local Tudor's location, as individual stores set their own pricing.

Is Tudor's Biscuit World only open for breakfast?

Tudor's Biscuit World serves breakfast all day, but most locations also offer a lunch menu starting around 10:30–11 AM that includes burgers, chicken sandwiches, hot dogs, and sides like french fries and onion rings. Hours vary by location — many Tudor's locations open as early as 5 or 6 AM and close by mid-afternoon or early evening. Tudor's is not a 24-hour operation. Check your local location's specific hours via the official website or by calling the store directly.

Is Tudor's Biscuit World a West Virginia institution?

Absolutely. Tudor's Biscuit World is one of the most recognizable regional fast-food brands in West Virginia and is deeply woven into the culture of the Mountain State. For many West Virginians, Tudor's is the go-to Saturday or Sunday morning breakfast destination — a tradition passed from generation to generation. The chain frequently appears in discussions of WV cultural touchstones alongside things like pepperoni rolls and the state fair. Out-of-state visitors to WV are commonly told to eat at Tudor's as a must-do experience. Its staying power over 40+ years in a competitive fast-food landscape speaks to genuine community loyalty.

How do Tudor's biscuits compare to other biscuit chains like Biscuitville or Bojangles'?

Tudor's biscuits are generally regarded as larger, denser, and more substantial than those served by competitors like Biscuitville or Bojangles'. Where Bojangles' leans toward a lighter, flakier Southern biscuit, Tudor's version is closer to a traditional Appalachian/country biscuit — thick, filling, and best described as a meal unto itself. Biscuitville, while excellent, is primarily a North Carolina chain with limited overlap in Tudor's territory. The key differentiator for Tudor's is the made-to-order, freshly baked approach and the generous portion size relative to price — traits that have kept West Virginia loyal to the brand for over four decades.

Does Tudor's Biscuit World have a drive-through?

Many Tudor's Biscuit World locations do offer drive-through service, which is popular during morning rush hours. However, not all locations have a drive-through — some are counter-service only. Because Tudor's biscuits are freshly made, there can occasionally be a short wait even in the drive-through during peak breakfast times, and locals consider that wait entirely worth it. Check the specific location you plan to visit on the official website to confirm drive-through availability and hours.

More restaurant menus on Menupedia

Full menus, prices, signature items and locations for U.S. restaurants — fast food, breakfast, coffee, burgers, and more. New restaurants added on a rolling basis.

Browse the directory → How we work