Di Rienzo Brothers Bakery has been a cornerstone of Binghamton's North Side neighborhood since 1904, when the family first set up shop on Henry Street. Now in its fourth generation of family ownership, the bakery continues to produce fresh Italian and French loaves, handcrafted rolls, and a full deli menu every day — including the beloved Friday fish fry that sells out before noon.
Signature items
Comparing Di Rienzo's deli and bakery prices to other delis and casual sandwich shops.
| Category | Di Rienzo Brothers | Typical Deli | Subway |
|---|---|---|---|
| Breakfast sandwich | $1.99–$2.39 | $3–$6 | $4–$7 |
| Deli sub | ~$5–$7 | $7–$12 | $6–$12 |
| Grilled cheese | $3.25 | $4–$7 | N/A |
| Sheet pizza (32 pc) | $21.00 | $22–$30 | N/A |
Di Rienzo Brothers Bakery has been a North Side Binghamton institution since 1904, when the Di Rienzo family first began baking bread on Henry Street. Now in its fourth generation of family ownership, the bakery remains at the same address — 152 Henry St — producing fresh Italian and French loaves, sub rolls, and specialty breads every single day using the same time-tested techniques passed down through the family.
The deli counter at Di Rienzo's is as important as the bread itself. Made-to-order subs on fresh-baked rolls, Binghamton's iconic spiedies, city chicken, chicken parmigiana, and hot lunch specials keep a loyal local following coming back daily. The Friday fish fry — in a tradition shared across the Southern Tier — is a weekly event that draws lines and regularly sells out before midday.
The bakery is also a destination for Italian-American sweets: fresh cannolis, half moon cookies, pizelles, and assorted Italian cookies that capture the flavors of the old neighborhood. With wholesale bread service to restaurants and catering party platters available by pre-order, Di Rienzo Brothers Bakery has remained woven into the fabric of Binghamton community life for well over a century.
Find them at 152 Henry St, Binghamton, NY. Call 607-724-1728 or email info@DiRienzoBakery.com to ask about party platters and wholesale bread orders.
Visit Di Rienzo Bakery websiteDi Rienzo Brothers Bakery is located at 152 Henry St, Binghamton, NY 13901. Phone: 607-724-1728. Email: info@DiRienzoBakery.com.
Di Rienzo Brothers Bakery was founded in 1904, making it over 120 years old. It is currently operated by the fourth generation of the Di Rienzo family.
The Friday fish fry at Di Rienzo Brothers is a local tradition — fresh-fried fish served on Fridays and during holidays. It sells out very quickly, so locals recommend arriving early in the morning to get some before it's gone.
Spiedies are a Binghamton-area specialty — marinated chunks of meat (traditionally lamb, but now also chicken, pork, or beef) cooked on skewers and served on Italian bread. Di Rienzo Brothers makes their own version of this Southern Tier classic.
The half moon cookie is a Binghamton culinary tradition — a large soft cake-like cookie with one half frosted in white vanilla icing and the other half in chocolate fudge frosting. It's different from the New York City black-and-white cookie and is a signature Di Rienzo bakery item.
Yes, Di Rienzo Brothers offers party platters by pre-order, including meat trays, cannoli trays, cookie assortments, chicken parmigiana, meatballs, and rolls. Contact them in advance at 607-724-1728 to place an order.
Di Rienzo Brothers bakes handcrafted Italian bread, classic French loaves, sub and sandwich rolls, specialty rolls, and seasonal bread bowls — all made fresh daily using traditional recipes passed down through four generations.
Yes, Di Rienzo Brothers accepts custom wholesale bread orders for restaurants and businesses. Contact info@DiRienzoBakery.com for wholesale pricing and ordering information.
The most affordable items are the breakfast sandwich starting at $1.99, breakfast sandwich with cheese at $2.39, and grilled cheese at $3.25 — making it one of the most budget-friendly spots in Binghamton for a hot meal.