Menupedia is an independent reference. Not affiliated with any restaurant listed. Menu data reviewed May 2026 — confirm with the official source before ordering.
Frozen Custard · Desserts

Andy's Frozen Custard Menu & Prices 2026: Concretes, Sundaes & More

Full Andy's Frozen Custard menu guide for 2026 — every category covered: concretes, sundaes, cones & dishes, shakes & malts, specialty items, and seasonal flavors. Andy's doesn't publish prices online, so typical market ranges are shown below with a full transparency note. Read on for what makes a concrete different from a sundae, where Andy's locations are, and how the chain compares to Culver's and Freddy's.

Founded 1986 · Osage Beach, MOSignature concretesFresh-made daily custardMidwest & South locationsSeasonal flavors year-round
Sample · $

Signature items

Classic Concrete~$5–$8
Hot Fudge Sundae~$5–$7
Vanilla Custard Cone~$3–$6
Chocolate Malt~$5–$7
Caramel AppleSeasonal
Jump to: What is a concrete? How it compares Seasonal flavors Locations About Andy's Full menu FAQ
Signature item

What is a concrete at Andy's Frozen Custard?

Andy's most-ordered item by far — and the thing that sets the chain apart from ordinary ice cream shops.

What it is
Blended frozen custard mixer

Dense custard blended with mix-ins (Oreos, fruit, candy, fudge) until smooth. Thick enough to hold upside-down.

Signature pick
Classic Concrete ~$5-$8

Choose vanilla or chocolate custard + up to several mix-ins, blended to order.

Popular build
Turtle Concrete

Caramel + hot fudge + pecans in vanilla custard. Rich and indulgent.

Vs. a sundae
Blended, not just topped

A sundae has custard with toppings poured over. A concrete has them blended in for a uniform, denser result.

Signature spotlight

The concretes and items that define Andy's menu

These are the items first-timers should know and regulars come back for.

~$5–$8 · Signature

Classic Concrete

Andy's flagship: fresh frozen custard blended (not just topped) with your mix-ins. The result is so dense it can be turned upside-down. Customizable with dozens of mix-in options.

~$5–$8 · Fan favorite

Turtle Concrete

Caramel, hot fudge, and pecans blended into vanilla custard. Named after the classic turtle candy. One of the most-ordered concretes across all Andy's locations.

~$5–$8 · Most ordered

Oreo Concrete

Crushed Oreos blended into vanilla custard until every bite has cookie. A simple, crowd-pleasing combination that's consistently in the top sellers.

~$5–$7 · Classic

Hot Fudge Sundae

Fresh custard topped (not blended) with warm house hot fudge, whipped cream, and a cherry. The traditional sundae format for those who prefer toppings over mixing.

~$5–$7 · Thick

Chocolate Malt

Chocolate frozen custard blended with malted milk powder for an old-fashioned malt-shop depth of flavor. Dramatically thicker than a typical chain milkshake.

Seasonal · Fall

Caramel Apple

A fresh apple hand-dipped in house caramel and rolled in your choice of toppings. A seasonal Andy's tradition — available in fall at most locations.

Seasonal & rotating flavors

Andy's seasonal custard flavors & limited-time items (2026)

Seasonal flavors are a defining feature of the Andy's experience. The lineup below reflects typical annual rotations — confirm current availability at your local store.

Summer

Peach Custard

Fresh peach blended into vanilla custard. One of Andy's most eagerly anticipated seasonal returns each year.

~$5-$8
Spring/Summer

Strawberry Shortcake

Strawberry topping or custard layered with shortcake pieces. A seasonal staple tied to fresh strawberry season.

~$5-$7
Summer

Blackberry Concrete

Premium blackberry blended into vanilla custard. Part of the 'Battle of the Berries' seasonal promotion with strawberry.

~$5-$8
Fall

Pumpkin Spice Custard

Warm pumpkin spice flavor in Andy's fresh custard. A popular fall seasonal at participating locations.

~$5-$7
Holiday

Peppermint Custard

Cool peppermint custard for the winter holiday season. Check your local Andy's for the exact availability window.

~$5-$7
Daily

Custard of the Day

Each store makes a fresh specialty custard flavor in limited batches daily. Ask the crew what's available today.

Varies
Browse the menu

Jump to a category

All Andy's Frozen Custard menu categories with item descriptions.

The full menu

Every Andy's Frozen Custard menu category (2026)

All categories below with item descriptions. Tags flag seasonal and vegetarian items. Mix-ins for concretes are customizable — ask your local store for the current mix-in list.

About pricing. Andy's Frozen Custard does not publish prices on its official website. Typical price ranges (based on 2025–2026 consumer reports and food-ordering app listings) are: concretes $5–$8, sundaes $5–$7, cones & dishes $3–$6, shakes & malts $5–$7. Prices vary by location and size. Confirm with your local Andy's or via a delivery app for exact current pricing.
How Andy's compares

Andy's vs. Culver's vs. Freddy's: frozen custard chain comparison

All three chains serve premium frozen custard with blended concrete-style mixers. Here's how they differ at a glance.

CategoryAndy's Frozen CustardCulver'sFreddy's
Founded1986 - Osage Beach, MO1984 - Sauk City, WI2002 - Wichita, KS
Custard formatDessert-only chainBurgers + custardSteakburgers + custard
Signature mixerConcreteConcrete MixerFreddy's Concrete
Typical concrete price~$5-$8~$4-$7~$5-$8
Typical cone price~$3-$6~$3-$5~$3-$5
Typical shake price~$5-$7~$4-$7~$5-$7
Primary footprintMidwest & SouthMidwest (nationwide)Midwest & South (growing)
Seasonal flavorsYes - prominentYesYes
Non-custard foodNone (dessert only)Burgers, fish, cheese curdsFlat-top steakburgers, hot dogs

Prices are typical market ranges for 2025–2026. All three chains use made-fresh-daily frozen custard. Culver's and Freddy's are generally easier to find as a one-stop meal; Andy's is the specialist for custard purists.

Ordering tips

How to get the most out of your Andy's visit

Andy's makes frozen custard fresh throughout the day in small batches, so the flavor and texture can vary slightly by time of day. The concrete is the item to order on your first visit — pick vanilla or chocolate custard, choose 2–3 mix-ins, and let the crew blend it to the signature dense consistency.

For groups: try the Andy's Anywhere pints and quarts for take-home custard, or ask about party/cake orders for events. In fall, the caramel apple is worth the stop on its own.

  • First visit: Order a Classic Concrete — pick 2 mix-ins
  • Fruit fans: Seasonal concretes (peach, strawberry, blackberry)
  • Indulgent pick: Turtle Concrete — caramel, fudge, pecans
  • Classic alternative: Hot Fudge Sundae or Chocolate Malt
  • Take-home: Andy's Anywhere pints & quarts
  • Fall only: Caramel Apple — limited seasonal run
Locations

Where to find an Andy's Frozen Custard

Andy's Frozen Custard operates locations primarily throughout the Midwest and South, with its highest concentration in Missouri (including the original Lake of the Ozarks area, the Kansas City metro, and the Springfield-Branson corridor), Kansas, Oklahoma, Texas (including the Dallas-Fort Worth metro), Arkansas, and Tennessee.

The chain has grown steadily since its 1986 founding and continues to open new locations. Use the official store locator on andysfrozencustard.com for the nearest location, current hours, and seasonal schedule information.

  • Missouri — heaviest concentration; original home state
  • Kansas — multiple locations including KC metro
  • Oklahoma — Tulsa and other markets
  • Texas — Dallas-Fort Worth and growing
  • Arkansas, Tennessee — additional Southeast presence
  • Hours: Most open year-round; some seasonal locations
About Andy's Frozen Custard

The Midwest's custard destination since 1986.

Andy's Frozen Custard was founded in 1986 in Osage Beach, Missouri — the resort town at the heart of the Lake of the Ozarks. From a single dessert stand, the chain has grown into one of the most beloved regional frozen custard brands in the country, built on a simple model: fresh-made custard every day, served in concretes, cones, sundaes, shakes, and seasonal specials.

Unlike Culver's or Freddy's, Andy's does not sell burgers or savory food. The entire operation is custard-focused, which means the custard is always the priority. The chain's signature concrete — a dense blended mixer turned upside-down to prove its thickness — has become the defining image of Andy's and a model for the frozen-custard concrete format across the industry.

Andy's tagline, "Andy's Is Always The Answer," reflects the brand's identity as a go-to celebration and comfort destination for Midwest communities. The chain is family-owned and franchise-operated across its growing footprint.

1986Founded
MOOrigin state
40+Years of custard
7+States served
Related on Menupedia

Compare with other frozen custard & ice cream menus

If you're choosing between Andy's and a peer chain — or looking for a similar menu — these are the closest comparisons on Menupedia.

Common questions

Andy's Frozen Custard — frequently asked questions

Quick answers to the most commonly searched questions about Andy's Frozen Custard menu, concretes, seasonal flavors, and locations.

What is frozen custard and how is it different from ice cream?

Frozen custard is a richer, denser cousin of ice cream. The key difference is the egg yolk content: the FDA requires frozen custard to contain at least 1.4% egg yolk by weight, which gives it a significantly creamier, denser texture than standard ice cream. Frozen custard is also churned at a slower speed and with less air incorporated (a property called overrun), making it heavier and more dense per ounce than most commercial ice cream. Andy's makes theirs fresh throughout the day, so it's served warmer and softer than ice cream pulled from a deep freezer.

What is a 'concrete' at Andy's Frozen Custard?

A concrete is Andy's signature item: dense frozen custard blended (not just topped) with mix-ins like Oreos, brownie pieces, fresh fruit, candy bars, caramel, fudge, or nuts. The custard and mix-ins are blended so thoroughly that the treat can famously be held upside-down without spilling. The concrete is similar in concept to Culver's Concrete Mixer or Freddy's Concrete. You pick a custard base (vanilla or chocolate) and up to several mix-ins, and the crew blends it to order in front of you.

How much do Andy's Frozen Custard concretes cost?

Andy's does not publish a national price list online; prices vary by location and market. Based on widely-reported 2025-2026 consumer pricing, concretes typically run $5–$8 depending on size (small, medium, large) and the number of mix-ins. Sundaes tend to be in the $5–$7 range, cones and dishes from $3–$6, and shakes/malts from $5–$7. Confirm with your local Andy's store or via a food-delivery app for exact current pricing.

Where are Andy's Frozen Custard locations?

Andy's Frozen Custard operates locations primarily across the Midwest and South, including Missouri (including the original Osage Beach location and many Kansas City- and Springfield-area stores), Kansas, Oklahoma, Texas (Dallas-Fort Worth metro and other markets), Arkansas, Tennessee, and additional states. The chain has grown steadily since 1986 and continues to expand. Use the store locator on andysfrozencustard.com to find the closest location to you.

When was Andy's Frozen Custard founded and where?

Andy's Frozen Custard was founded in 1986 in Osage Beach, Missouri — a resort town in the Lake of the Ozarks region. The chain's slogan ('40 years sweet since '86') and its family ownership roots are central to its brand identity. It has grown from a single Missouri stand into a multi-state regional chain recognized as one of the premier frozen-custard destinations in the Midwest.

Does Andy's Frozen Custard have seasonal flavors?

Yes — rotating seasonal flavors are a hallmark of Andy's. Common seasonal returns include Peach custard in summer, Strawberry Shortcake and Blackberry in spring/summer (part of the 'Battle of the Berries' seasonal promotion), Pumpkin Spice in fall, and Peppermint around the holidays. Many locations also run a 'Custard of the Day' — a fresh specialty flavor made in limited batches. Check your local store or the Andy's app/social media for the current seasonal lineup.

How does Andy's compare to Culver's or Freddy's?

All three chains serve Wisconsin-style frozen custard as their centerpiece dessert, and all offer signature concrete-style blended mixers. The differences are in focus and format: Culver's is a full-service burger-and-custard chain (ButterBurgers alongside Concrete Mixers); Freddy's similarly pairs flat-top steakburgers with frozen custard concretes. Andy's is dessert-only — its entire menu revolves around custard, making the custard itself the primary focus rather than an add-on to a burger meal. Andy's is also more regionally concentrated in Missouri, Kansas, Oklahoma, and Texas vs. Culver's Midwest-wide and Freddy's broader expansion.

Is Andy's Frozen Custard open year-round?

Most Andy's locations are open year-round, though hours may be reduced in winter months depending on the market. Some original or seasonal locations (particularly in resort areas like the Lake of the Ozarks) may operate on a seasonal schedule. Check your specific location on the official Andy's store locator or call ahead during colder months. The chain's core markets (Kansas City, Springfield, Tulsa, DFW) typically maintain full-year operations.

Are there any dairy-free or vegan options at Andy's?

Andy's Frozen Custard's core menu is custard-based, meaning all standard items contain dairy and egg. As of mid-2026, Andy's does not offer a certified dairy-free or vegan frozen custard option nationally. Guests with dairy allergies or vegan dietary needs should contact their local location to ask about any test items or accommodation options, as offerings can vary. For allergen details, call your nearest Andy's directly or check the official website.

More restaurant menus on Menupedia

Full menus, prices, and signature items for U.S. restaurants — fast food, coffee, ice cream, chicken, burgers and more. New restaurants added on a rolling basis.

Browse the directory → How we work