Hibachi Express Menu Prices 2026: Full List, Combos & Best Value

Hibachi Express is a fast casual Japanese hibachi chain with more than 50 locations, primarily in food courts across the Southeast and Mid-Atlantic United States. The concept centers on made-to-order hibachi bowls — grilled protein served over rice with stir-fried vegetables and signature sauces — at prices significantly below full-service teppanyaki restaurants.

A single-protein hibachi plate runs roughly $8.99–$11.49 depending on the protein (chicken being the least expensive, salmon or scallops the most). Combination plates with two proteins range from about $11.49 to $13.99. Sides like miso soup and edamame start under $2.50, making it easy to build a full meal for $12–$15.

The two signature sauces are yum yum sauce (a creamy, slightly sweet mayo-based sauce also known as white sauce or Japanese steakhouse sauce) and ginger sauce (a savory, soy-and-ginger vinaigrette). Most locations also offer teriyaki glaze and soy sauce. Sauces are typically available at a condiment station so you can add as much as you like.

Yes. The Tofu Hibachi Plate ($8.49) is the main vegetarian entrée and can be ordered vegan when served with steamed rice instead of fried rice (which contains egg). Vegetable Fried Rice, Edamame, Hibachi Noodles, and Side Salad are also vegetarian-friendly. Confirm with your location that no butter or animal products are used in preparation.

Most Hibachi Express locations offer a short sushi menu featuring classic maki rolls such as California Roll ($5.49), Spicy Tuna Roll ($6.49), Shrimp Tempura Roll ($6.99), Salmon Roll ($6.49), Veggie Roll ($4.99), and Dragon Roll ($8.49). Sushi availability can vary by location, so it is worth confirming before you visit.

Some menu items are naturally lower in gluten — steamed rice, edamame, and grilled proteins without sauce — but the kitchen uses soy sauce and shared cooking surfaces that pose a cross-contamination risk. Hibachi Express does not certify any items as gluten-free. Guests with celiac disease should speak with the location manager before ordering.

Both are fast casual Asian chains, but they serve very different food. Panda Express focuses on Chinese-American dishes like Orange Chicken and Beijing Beef in a cafeteria-style line. Hibachi Express is modeled on Japanese teppanyaki, with proteins grilled to order on a flat-top and served in a bowl format. Hibachi Express entrées tend to cost slightly more per item ($8.99–$12.49 vs. ~$9.80 for a Panda 2-entrée plate), but the proteins are grilled individually rather than batch-cooked.

Hibachi Express has more than 50 locations concentrated in the Southeast and Mid-Atlantic United States, with a strong presence in Virginia, North Carolina, South Carolina, Georgia, and Florida. Most locations are inside shopping mall food courts or lifestyle center food halls. The chain's website at hibachiexpress.com has a location finder.

Each hibachi plate comes with a choice of steamed white rice or fried rice. Fried rice is prepared with egg, soy sauce, and vegetables and costs the same as steamed rice when included in a plate. Hibachi noodles (lo mein) are also available as a standalone side or as a base substitution at some locations.