Ford's Garage Menu Prices 2026: Burgers, Beer & Full Menu

Yes — Ford's Garage has a licensing relationship with Ford Motor Company. The restaurants are filled with authentic Ford memorabilia, vintage automotive parts, Ford signage, and genuine Model A and Model T Ford vehicle components as decor. The brand was founded in Fort Myers, Florida in 2012 with the goal of celebrating American car culture and the Ford legacy, and the licensing arrangement with Ford Motor Company makes the automotive theme genuine rather than just thematic dressing.

Ford's Garage is renowned for its extensive craft beer tap list — most locations carry 100 or more craft beers on tap, one of the longest tap lists of any casual dining chain in the U.S. The selection rotates frequently and emphasizes local and regional craft breweries, particularly Florida breweries at Florida locations and Midwest breweries at Ohio, Indiana and Michigan locations. Draft pints typically run $6.50–$8 depending on the beer; 64 oz. towers are available for groups at most locations.

The most-ordered burgers at Ford's Garage include the Model A — the flagship double smash burger with American cheese and special sauce ($15.99) — and the Mustang, a half-pound burger with bacon, cheddar and crispy onion strings ($16.49). The Thunderbird with jalapeños and chipotle mayo and the GT piled with pulled pork are also crowd favorites. All burgers are made with fresh, never-frozen beef at most locations and served on toasted brioche buns.

Burger prices at Ford's Garage typically range from $13.49 for a Classic Single Burger up to $17.99 for the Garage Boss triple stack. Most signature burgers fall in the $15–$17 range. Prices can vary by location — Florida Gulf Coast locations may price slightly differently from Midwest locations. The Impossible Burger (plant-based) is priced on par with beef burgers at around $15.99. Adding a side and a craft beer will put a typical visit in the $25–$35 per-person range.

Ford's Garage was founded in Fort Myers, Florida in 2012 and expanded primarily through Florida (Naples, Tampa, Orlando, Jacksonville, Sarasota and more) before expanding into the Midwest. As of 2026, locations exist in Florida, Ohio, Indiana, Michigan and select other states. The chain continues to grow through franchising. Use the official store locator at fordsgarageusa.com for the most current list of open and coming-soon locations.

Yes. Ford's Garage offers several non-burger and vegetarian-friendly choices. The Impossible Burger ($15.99) uses a plant-based Impossible patty. The Black Bean Burger ($13.49) is house-seasoned and vegetarian. Vegetarian appetizers include pretzel bites with beer cheese, queso dip and chips, fried pickles, and onion rings. Salads and sides round out lighter options. The menu skews heavily toward burgers and American comfort food, so strict vegans will find limited choices, but vegetarians and pescatarians are reasonably well-served.

Ford's Garage works well for groups — the automotive-themed decor makes it a conversation piece, and the long craft beer tap list keeps beer lovers happy. Most locations offer 64 oz. beer towers ($22.99) for table sharing. The appetizer menu has strong shareables (nachos, wings, pretzel bites, loaded fries). Many locations also have private dining or event space bookable for corporate events, birthday parties and sports watch parties — contact your local Ford's Garage directly to inquire about group reservations and event packages.

Ford's Garage sits firmly in the casual-dining price tier — comparable to Red Robin, Yard House or BJ's Restaurant in terms of burger and beer pricing. Expect to pay $13–$18 for a burger, $6.50–$8 for a craft beer pint, and $8–$14 for appetizers. This is noticeably more than fast-casual burger chains like Five Guys (~$10–$13 per burger) or Smashburger (~$9–$12), but the sit-down experience, extensive tap list and automotive atmosphere justify the premium for most guests. A full dinner with a burger, side and two beers typically runs $30–$45 before tax and tip.

Three things set Ford's Garage apart: (1) the authentic Ford Motor Company licensing — real vintage automotive parts, Ford memorabilia and Model A/T vehicles built into the restaurant architecture; (2) the 100+ craft beer tap list, one of the longest of any casual dining chain; and (3) the smash-style and half-pound craft burgers made with fresh beef. It occupies a niche between a classic American diner aesthetic and a proper craft beer bar, with a menu that goes well beyond burgers to include wings, loaded nachos, salads, hot dogs and Florida-inflected desserts like key lime pie.