Angel Falls Coffee Company has been a cornerstone of Akron's independent coffee scene for years, operating out of its Highland Square home at 792 W Market St. Founded as a local alternative to national chains, the business built its reputation on roasting its own coffee in-house — offering customers beans that are fresh, traceable, and crafted with intention. The warm, eclectic cafe space — decorated with vintage record album covers, historic photos, and local artwork — became a gathering place for students, remote workers, creatives, and anyone who wanted a genuinely good cup of coffee in comfortable surroundings.
What sets Angel Falls apart from most coffee shops is the depth of its food program. While many cafes stop at pastries, Angel Falls runs a full lunch service Monday through Saturday, featuring scratch-made soups (never canned, boxed, or bagged), a rotating selection of globally inspired sandwiches — including the Cane Mechada with Latin-style shredded beef and the Turkey with house-made strawberry balsamic jam — and fresh salads. The kitchen's commitment to making everything in-house reflects the same philosophy as the coffee bar: quality ingredients, prepared with care.
Over the years, Angel Falls has grown from a single location to two, with the downtown Akron outpost at 76 S Main St operating for several years before closing in early 2026. The flagship Highland Square location continues to serve the community with free Wi-Fi, a welcoming atmosphere, and a menu that rewards regulars who return to discover seasonal specials like the beloved cardamom-and-cinnamon mocha and the rotating Salem latte.