Adagio Pasta & Grill is Mayfield, Kentucky's top-rated Italian restaurant, serving house-made pasta dishes, hand-tossed pizzas, and USDA-choice steaks in a warm casual-dining setting. Every entrée comes with unlimited soup or salad and freshly baked bread with herbed olive oil — making it one of the best-value sit-down restaurants in western Kentucky.
Signature items
Only items with prices confirmed from published menu sources are shown below.
| Item | Category | Price |
|---|---|---|
| Chicken Pizza | Pizza | $15.00 |
| Greek Pizza | Pizza | $16.00 |
| Vegetarian Pizza | Pizza | $16.00 |
| Alfredo Florentini | Pasta | $17.00 |
| Meat Lovers Pizza | Pizza | $18.00 |
| Adagio Special Pizza | Pizza | $18.00 |
| Pork Chop Marsala | Chops | $19.99 |
| Cedar Smoked Chops | Chops | $20.99 |
| 12 oz. New York Strip | Steak | $23.99 |
| 12 oz. Ribeye | Steak | $26.99 |
| Filet Mignon | Steak | $28.99 |
| Grilled Filet & Lobster Tail | Surf & Turf | $33.99 |
Like-for-like comparison of steak, pasta, and pizza price ranges at comparable Italian restaurants.
| Category | Adagio Pasta & Grill | Olive Garden | Carrabba's Italian Grill |
|---|---|---|---|
| Pasta entrée | ~$14–$19 | $14–$22 | $15–$24 |
| Pizza (whole) | $15–$18 | not offered | $13–$15 (flatbread) |
| 8–12 oz. Steak | $23.99–$26.99 | $17–$25 (add-on) | $24–$38 |
| Surf & turf / premium entrée | $33.99 | $20–$26 | $30–$40 |
| Unlimited soup or salad | included with entrée | $5.99 add-on | not offered |
Adagio Pasta & Grill opened in Mayfield, Kentucky, with a mission to bring scratch-made Italian cooking to western Kentucky. Located at 341 Charles Drive, the restaurant quickly earned a reputation as the area's top Italian dining destination, ranking first among Italian restaurants in Mayfield on multiple review platforms. The kitchen bakes its own bread daily, makes sauces from scratch, and offers unlimited soup or salad with every entrée — a generous policy that sets it apart from chain competitors.
The menu reflects a broad Italian-American tradition: classic pasta dishes like Fettuccine Alfredo and Cheese Ravioli sit alongside more ambitious plates such as the Florentine Trio — spinach and cheese stuffed ravioli crowned with seasoned chicken, shrimp, and house-made Alfredo — and the indulgent Lobster Ravioli. The grill side of the kitchen turns out USDA-choice steaks and pork chops, while hand-tossed pizzas round out the menu for groups with varied tastes.
Adagio is open six days a week (closed Tuesdays), with lunch and dinner service and slightly extended hours on weekends. Its combination of generous portions, included sides, and a welcoming neighborhood atmosphere has made it a consistent local favorite in Graves County, Kentucky.
Find current hours, confirm today's prices, and plan your visit to Mayfield's top Italian restaurant.
Visit Adagio Pasta & GrillAdagio Pasta & Grill is located at 341 Charles Drive, Mayfield, Kentucky 42066. You can reach them by phone at (270) 356-1115.
The restaurant is open Monday and Wednesday through Thursday 11:00 am – 8:00 pm, Friday 11:00 am – 8:00 pm, and Saturday through Sunday 11:00 am – 9:00 pm. Adagio is closed on Tuesdays.
Yes. Every entrée at Adagio Pasta & Grill includes your choice of unlimited soup or salad, plus freshly baked bread with herbed olive oil — at no additional charge.
The 12 oz. Ribeye is priced at $26.99. The 12 oz. New York Strip is $23.99, the Filet Mignon is $28.99, and the Grilled Filet & Lobster Tail surf-and-turf is $33.99.
The pasta menu includes Spaghetti, Fettuccine Alfredo, Alfredo Florentini, the Florentine Trio (ravioli with chicken and shrimp), Lobster Ravioli, Cheese Ravioli, Spicy Sicilian Penne, Italian Carbonara, Tuscan Shrimp, Classic Lasagna, Mezzaluna, Eggplant Parmigiana, and Tortellini.
Adagio offers five hand-tossed pizzas: Chicken Pizza ($15.00), Greek Pizza ($16.00), Vegetarian Pizza ($16.00), Meat Lovers Pizza ($18.00), and the Adagio Special ($18.00).
Yes. The seafood menu includes Cedar Plank Salmon — slow-roasted on a cedar plank for a smoky flavor — and Parmesan Crusted Tilapia. Lobster Ravioli and the Grilled Filet & Lobster Tail surf-and-turf also feature seafood.
Several dishes suit vegetarians, including the Vegetarian Pizza, Greek Pizza, Spaghetti with marinara, Fettuccine Alfredo, Cheese Ravioli, Tortellini, and Eggplant Parmigiana. The house salad and unlimited soup are also included with every entrée.
Unlike Olive Garden, Adagio includes unlimited soup or salad with every entrée at no extra charge (Olive Garden charges for add-ons). Adagio's pasta prices are comparable, while its steak selection is more extensive. Being locally owned, Adagio also offers a more personalized dining experience than the national chain.